How to manage kitchen space in different areas

How to manage the kitchen space by zones

How to manage the kitchen space by zones, and a good kitchen layout and zones can make people who cook more relaxed. It can also make the kitchen look neat and beautiful, but some people don't understand how the kitchen is managed in different areas. The following is the introduction of how to manage kitchen space in different areas! How to manage kitchen space in different areas 1

1. Kitchen utensils storage area

is mainly used to store all kinds of daily kitchen utensils, such as knives, forks, spoons, chopsticks, dishes and glasses, etc. It is very reasonable from the perspective of ergonomics. Dishwashers should be placed nearby, which can shorten the distance from the cabinet to transfer dishes and other tableware.

Second, the food storage area

is used to store food. The frequency of taking things in this area is relatively low, and the high cabinet design can increase the space capacity. The drawer inside can be pulled out independently to store flour, tea, canned food, etc., and frozen food, fruits, vegetables, etc. can be stored in the refrigerator next to it; The adjacent design shortens the operation route and provides multiple conveniences for taking.

Third, the cleaning area

Dishwashers, sinks and sink cabinets located in the cleaning center, and the ground cabinets in this area are most suitable for placing garbage cans, garbage bags and various washing products.

IV. Cooking/baking area

Articles used for cooking and baking are placed in this area, such as deep-bottomed pots, pans and other cookware. Cooking utensils and knives and forks that are often used are best placed next to the stove and can be taken at will.

V. Preparation area

All the utensils needed for preparing meals are placed between the cooking area and the cleaning area, and can be directly taken out of the drawer and placed on the countertop, within easy reach.

By partitioning the cabinets, the kitchen space can be reasonably utilized, which is convenient for partition induction. When cooking, two people can also operate at the same time. The ultimate goal of this design is to hope that the owners can feel more rationality and convenience. How to manage the kitchen space in different areas 2

Every time I stay in the kitchen, it is really a very fulfilling thing to watch the raw food slowly turn into delicious food. As a housewife, cooking is an indispensable part of the day. In order to make the cooking time better, the kitchen storage work must be done well!

if you don't take care of and store it in time after cooking every time, the whole kitchen will become very messy after a long time. Not only will it affect the beauty of the whole family, but it will also reduce the happiness of cooking, making life less ceremonial and more mechanical!

If you want to make full use of space and do a good job of storage, many people will also learn from some online designs. But different huxing, kitchen design is different, if you just follow the gourd painting gourd ladle, the final feeling may not be satisfactory!

Therefore, you must know the layout of the whole kitchen before the storage work. According to the shape of the console, choose different designs. Generally speaking, the L-shaped console is more practical, and it can be perfectly controlled whether it is a small apartment or a large apartment!

First, do a good job of regional division

Even a kitchen has different functional divisions, so it is very important to divide the areas in order to complete the storage work. In an area like the console, we have to cook and process food here, so it will be relatively messy!

Another area is the cleaning area. You need to clean the food you bought before you can proceed to the next step. According to such zoning, the storage work of the console area is more important. Understand the primary and secondary areas, in order to plan rationally!

Cooking is a very complicated process, which involves pots, seasonings, plates and various tools. Therefore, it is not an easy task to finish three meals a day, especially the subsequent storage work, which is even more arduous!

because no matter what kind of apartment, the kitchen area will not be particularly large. If you want to improve the space utilization in a limited area, you must master the items that need to be stored. Like the storage of the cleaning area, you can take it over without spending too much energy!

second, understand the storage requirements

after understanding the priorities of regional storage, we must understand the storage requirements. When designing the storage space, it must be based on your own storage habits and daily storage needs. If you just imitate it blindly, it will be somewhat impractical!

There are many and scattered items in the kitchen, so when storing them, we must pay attention to the overall neat effect, and don't just pay attention to the face value of the storage work. Of course, in order to bring more pleasing aesthetic feeling, it is necessary to pay proper attention!

In addition to the overall needs, each region has different storage needs. For example, in the cooking area, because there are all kinds of spices, in order to avoid the feeling of being too messy, it is best to choose a combination design and put them together, which is more convenient to take!

There are knives and chopping boards in the processing area, which is very dangerous for families with children if they are not properly put away. So you can make full use of the area of the wall, choose the wall-mounted design, plus the multi-layer design, it looks cleaner!

Third, learn the storage method

Different areas have different storage methods, so it will be more practical to actually store them. Like the storage of the cleaning area, you can make full use of the area of the sink countertop. There must be a certain gap at the edge. You can choose a small shelf to put your favorite dishes and chopsticks!

Because there are many water stains near the sink, it is better to choose stainless steel material to avoid the problem of rust, which will be more durable. Moreover, it is best to choose a shelf with a certain hollowed-out design, which is conducive to the discharge of residual water and more convenient to drain!

There must be a certain area on the worktop where small racks can be placed. It is best to choose a multi-layer design, which can reduce the floor space, but also expand the storage space of the console and put items on it, which looks more orderly!

like some relatively large vegetable oil, soy sauce, etc., decorate the tools for selecting small pieces and store the large bottles in the cupboard. This can make the original small console look more spacious, reduce the storage area and make it more convenient to use!

As a housewife who loves life, storage has always been a tangled problem. According to the size and layout of the kitchen, choose the appropriate storage method to make the kitchen more tidy and beautiful!