During a week in Guangzhou, how to arrange the itinerary for food-oriented travel?

Traveling to Guangzhou, of course, is to eat. My travel arrangements are all about food.

Drinking tea and soup is a major feature of Guangzhou and a unique local food culture. Delicious and authentic restaurants are often concentrated in the old city (Yuexiu District, Liwan District and Haizhu District), Panfu Road, Jiangnan West Road, Huifu East Road and Shangxiajiu Pedestrian Street.

D 1: Shangxiajiu foraging

D2: Lianxianglou Morning Tea-Shamian-Shishi Sacred Heart Cathedral-Lin Ji Afternoon Tea.

D3: Shopping on Beijing Road.

Day 1 day

After staying in the hotel (near Shangxiajiu), you can eat snacks at Bao Hua Road near Shangxiajiu in the evening, and recommend "Chen Tianji Fish Skin", "Bao Hua Noodle Restaurant" and "Shunji Ice Room".

the next day

Go to Lianxianglou for morning tea in the morning, and then visit Shamian. Eat roast pigeons at Lan Kwai Fong in Shamian for lunch. The snacks in the White Swan Gourmet House are good. You can also try.

Visit the Sacred Heart Cathedral of Shishi in the afternoon. Push afternoon tea near Haizhu South Road. Everyone knows Lin Ji, an authentic snack bar. Don't care about hygiene and service attitude. You must eat salty pancakes, salty lean porridge and fried beef river when you come here. 65438+ 4: 00 pm is just the time for the second round of salty pancakes.

Go shopping in Shangxiajiu at night, and the food will be solved nearby. They are all looking for old shops or going back to Bao Hua Road for dinner. Recommended: Yuanji rice rolls Store on Huagui Road, one of the best rice rolls porridge shops in Guangzhou. No.871,Sanyuan Road East Road, a time-honored place in Dizhou, is very close to Wu.

the third day

You can choose to have morning tea near Guangzhou Cultural Holiday Hotel, then go to Beijing Road and Tianhe Square to continue foraging and shopping, and return in the afternoon to end your food tour in Guangzhou.