Traditional Culture Encyclopedia - Hotel franchise - Two-star sign of disinfection cabinet
Two-star sign of disinfection cabinet
One-star disinfection standard: it can kill representative strains such as Escherichia coli. During ozone disinfection, the ozone concentration in the disinfection cabinet should be greater than or equal to 20mg, and the disinfection time should be greater than or equal to 30min. During high-temperature disinfection, the disinfection temperature in the disinfection cabinet should be greater than or equal to 100 degrees Celsius, and the disinfection time should be greater than or equal to 15 minutes. ?
Two-star disinfection standard: in addition to eliminating Escherichia coli, disinfection targets also include representative strains such as "poliovirus". During ozone disinfection, the ozone concentration in the disinfection cabinet should be greater than or equal to 40mg/m3, and the disinfection time should be greater than or equal to 60min; During high-temperature disinfection, the disinfection temperature in the disinfection cabinet should be greater than or equal to 120 degrees Celsius, and the disinfection time should be greater than or equal to 15 minutes.
Extended data:
Tableware disinfection cabinets Stainless steel disinfection cabinets should pay attention to the following points in daily use and maintenance:
1. Sort the washed tableware and other things and put them in the basket. Vertical insertion is required, which is beneficial to drainage and leaves gaps to avoid accumulation.
2, tableware disinfection cabinet should be placed horizontally, around without sundry, dry and ventilated, away from the wall should not be less than 30CM.
3. After disinfection, the cabinet is still hot, which is easy to burn the skin. Generally, it takes 10-20 minutes to open the cabinet and get things. If tableware is not used temporarily, it is best not to open the cupboard door, so the disinfection effect can last for several days.
4. Don't open the door unless necessary during disinfection, so as not to affect the effect.
When consumers use the disinfection cabinet, don't treat it as a safe. Because the disinfection cabinet is sealed, if the tableware stored in the cabinet is not disinfected thoroughly, the disinfection cabinet will become a hotbed of bacteria. Therefore, from the perspective of safety and hygiene, it is best to open the disinfection cabinet once a day.
6. Don't open the cupboard door unless necessary during disinfection, which will not only affect the disinfection effect, but also increase the power consumption. If it is a high-temperature disinfection cabinet, the temperature in the cabinet is still high after disinfection, and it usually takes 10~20 minutes to open the cabinet to take things. Turn off the power supply or unplug the power supply in time after each disinfection.
7. Regularly clean and maintain the electronic tableware disinfection cabinet, and wipe off the water in the water collecting tank at the lower end of the cabinet. When cleaning, unplug the power plug first and wipe the inside and outside surfaces of the disinfection cabinet with a wet cloth. It is forbidden to flush the electronic tableware disinfection cabinet with a large amount of water. If it is too dirty, first wipe it with a neutral detergent, then wipe off the detergent with a wet cloth, and finally dry the water with a dry cloth. When cleaning, it is forbidden to hit the timely heating pipe and ozone generator.
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