Traditional Culture Encyclopedia - Hotel franchise - How to write the weekly diary of the bartender's graduation internship

How to write the weekly diary of the bartender's graduation internship

The first week: After a tense interview, I finally got an internship in XX Company for three months. I have been studying related majors for nearly 3 years, but this is my first real contact with related work. Because this is my first internship, I am inevitably a little nervous. I am afraid that I can't do the related work well, which will bring bad influence and trouble to the enterprise. When the enterprise settled down, we first conducted a five-day training. During the five-day training, we got a preliminary understanding of the company's environment and corporate philosophy. But because I'm new here, I'm not familiar with our workflow. Fortunately, the person in charge of our internship patiently explained some points that need attention. Under his guidance, our internship work is gradually on the right track. I haven't learned much this week, but the most important thing is to adapt to the rhythm of the unit as soon as possible and be familiar with the work of various departments in order to cooperate well in the work. In the second week of this week, we finished our training. Officially started our internship life. Our job is to be an ordinary worker at the grass-roots level, and we can't understand the intention of the enterprise at first. Then I gradually figured it out. Only by delegating power to the most basic level of the enterprise can we better understand the operation and concept of the enterprise. For us personally, most of us are working for the first time. Perhaps only in this way can we better carry forward the spirit of hard struggle. There is no shortage of smart people in this society. What is lacking is someone who can withstand pressure in difficulties.