Traditional Culture Encyclopedia - Hotel franchise - Etiquette at a banquet
Etiquette at a banquet
(1) If you really can't drink it, you can't open the first bite and eat it with a rice bowl filled with vegetables.
(2) If you are sure to drink, don't put ink on it, and then there are rules.
Rule 1: Although the wine table is affectionate, it is boring; Love is shallow, lick it. " But don't say it while drinking.
Rule 2: Keep a low profile, curl your hair and never fill it up as soon as you get on the wine table.
Rule 3: Leaders will drink with each other before it is their turn to respect each other.
Rule 4: You can be respected by many people. Never be respected by many people unless you are a leader.
Rule 5: Respect others by yourself. If you don't clink glasses, how much you drink depends on the situation. For example, the drinking capacity and attitude of the other party must not be less than that of the other party. You should know that you respect others.
Rule 6: Respect others by yourself. If you clink glasses, say, if I finish drinking, you will get pregnant.
Rule 7: Since you are in a humble position, remember to add more wine to the leader. Don't blindly drink for the leader, just replace it, and pretend that you want to drink because you really want to drink, not for the leader. For example, leader A can't drink enough. Beating around the bush can stop people who want to worship leader A.
Rule 8: Pick up the glass (beer glass), grab the glass with your right hand and put it on the bottom with your left hand. Remember that your cup is always lower than others'. If you are a leader, you should be sensible and don't put it too low, otherwise how can you be a person below.
Rule 9: If there is no special person present, you'd better touch the wine in the right order, and don't favor one over the other.
Rule 10: clink glasses, make a toast and make a statement. Otherwise, why the fuck should I drink your wine?
Rule 1 1: Don't talk business at the dinner table. After drinking, the business will be almost the same. Everyone knows that, otherwise people will not be free to drink with you.
Rule 12: Don't pretend to be crooked, say something wrong, do something wrong, don't plead, and consciously punish the wine is the last word.
Rule 13: If there is not enough wine, put the wine bottle in the middle of the table and let others fill it themselves. Don't be silly to pour wine one by one, or what should the people behind you do if they don't have wine?
Rule 14: There must be a glass of wine at the end, so don't leave your glass empty. You can't run away ~
Article 15: Be careful not to make a slip of the tongue after drinking, don't talk big, don't be rude, don't spit everywhere, don't throw chopsticks, don't point, don't drink soup, don't fart and burp, don't go to the toilet without stopping you.
Rule 16: Don't say "I can't drink" (if you drink), lest others accuse you of hypocrisy. Believe it or not, people can really tell if they can drink.
Rule 17: The leader drinks with you to give you face. No matter how much the leader tells you to drink, do it yourself first. Remember, put your hands and glasses down.
Rule 18: peanuts are a good thing for drinkers. It is essential to keep a clear head and ask questions after drinking. A cup of yogurt, a cup of hot water and a hot towel all show your concern.
If you can't drink
1, do not take the initiative to attack, and implement the strategy of defending as the attack;
2. Put two big cups in front of the table, one with white wine and the other with mineral water, drink small glasses and drink water frequently. When the host and guest on the wine table are basically drunk for 8 minutes, they can take the initiative to attack and replace the wine with water;
3. After toasting, don't swallow it immediately, find an opportunity to wipe your mouth with a napkin and spit out the wine in the napkin;
4. Eat some fat and starch foods at the bottom first, and it is not easy to get drunk when drinking;
5, master the rhythm, don't drink too much at once;
6, don't mix several kinds of wine, especially easy to get drunk;
7. When serving dishes, don't turn dishes in the middle of the wine table. Leading food on the wine table is a no-no.
8. When you are six minutes drunk, finish the vinegar in the vinegar dish in front of you, and then ask the waiter to add it;
9. Fill it up every time you make a toast, then pretend not to take a small glass before drinking, and try to sprinkle some, so that you can drink a lot less every time;
10, put half a cup of tea in front of you before drinking, don't swallow it after drinking, quickly pick up the cup, spit the wine into the cup when drinking water, and then change the water after spitting, which works!
Etiquette at the banquet
1, enjoy the whole people, don't whisper.
Most banquets have more guests, so try to talk about topics that most people can participate in and get the approval of most people. Because of different personal hobbies and knowledge, the topic should not be too biased as far as possible, so as not to be dominated by one family, far apart, and talk endlessly, leading to digression and ignoring everyone. In particular, try not to whisper to others and give others a sense of mystery, which will often cause jealousy of "just you two" and affect the effect of drinking.
2, aim at both sides, grasp the overall situation
Most banquets have a theme, that is, the purpose of drinking. When you go to eat, you should first look at the expressions around you and prioritize. Don't drink for the sake of drinking, and lose a good opportunity to make friends, let alone let some grandstanding drinkers disturb the host's meaning.
3. Appropriate language and humor
Sprinkle on the table, you can show a person's talent, common sense, self-cultivation and communication etiquette. Sometimes a humorous language will leave a deep impression on the guests and make people feel good about you invisibly. Therefore, it is very important to know when to say something, to use appropriate language, and to be humorous.
4, moderate persuasion, don't force.
On the wine table, we often encounter the phenomenon of persuading wine. Some people always like to regard the wine field as a battlefield and try their best to persuade others to drink more, thinking that it is unrealistic to drink enough.
"Talk about heroes with wine" is ok for people who drink a lot, but it is difficult for people who drink less. Sometimes, excessive persuasion will completely destroy the feelings of the original friends.
5. Toast in an orderly way, with clear priorities.
Baking bread is also a science. Generally speaking, a toast should be made in the order of age, position and the status of the guest and the host. Before toasting, we must fully consider the order of toasting and distinguish between primary and secondary. In order to drink with people you don't know, you should first find out your identity, or pay attention to what others call you, so as not to be embarrassed or hurt your feelings.
When toasting, you must grasp the order of toasting. If you want to have a guest at the dinner table, you should be respectful to him, but you should pay attention to the fact that if someone with higher status or older people is present, you should not only be respectful to those who can help you, but also propose a toast to the respected elders first, otherwise everyone will be embarrassed.
6. Read words and understand people's hearts.
If you want to get everyone's appreciation on the wine table, you must learn to read and read. Because when dealing with people, we must understand people's hearts, so that we can play a good role on the wine table.
7, the edge is gradually exposed, sit firmly on Mount Tai.
At the banquet, you should see the occasion clearly, correctly evaluate your own strength, don't be too impulsive, try to keep some alcohol and talk, don't let others underestimate yourself and don't show yourself too much, choose the right time and gradually radiate your own edge, so as to sit firmly on Mount Tai and not give others the idea of "this ability", so that everyone can't underestimate your strength.
B:( 1) I invite you to dinner today. You may be more interested in the people who eat at the same table and the conversation at the table than the food. Therefore, when eating, you should make as little noise and movements as possible.
(2) As soon as the hostess picks up the napkin, you can also pick up the napkin and put it on your lap. Sometimes there is a bun wrapped in a napkin; In that case, bring it here and put it on a small plate next to it.
(3) If the napkin is large, put it in double folds on your knees; If it's small, open it all. Never pin your napkin on your collar or vest, and don't rub it with your hands. You can wipe off oil stains or dirt on your mouth or fingers with a corner of your napkin. Never use it to clean knives, forks or plates.
(4) Dinner usually begins with soup. The biggest spoon in front of your seat is the spoon, next to the plate on your right. Don't use the spoon in the middle of the table by mistake, because it may be used to get vegetables and jam.
(5) Guests are not allowed to eat any food until the hostess picks up her spoon or fork. The hostess usually starts after each guest gets the food. She won't invite you to dinner first, as China is used to. When she picks up a spoon or fork, it means that everyone can do it.
(6) If there are fish dishes, they are usually served after the soup. There may be a fork for eating fish on the table, or it may be similar to a fork for eating meat, usually smaller. In short, the harpoon is placed on the outside of the meat fork away from the plate.
(7) Usually, before the fish is served, the bones of the fish have been removed. If the fish you eat still has thorns, you can hold a bread roll or a piece of bread in your left hand and poke the thorns with a knife in your right hand.
(8) If there is a thorn in your mouth, take it out with your fingers quietly and as unnoticed as possible, and put it on the edge of the plate. Don't put it on the table or throw it underground.
C: Clothing is an important etiquette issue in modern life. I want to ask you, when you go to the party, what do you think is the most noteworthy thing about dressing up?
People have different positions, different angles and different issues to consider. For celebrities who have status in social occasions, he said: "Men look at watches, women look at bags." For more exquisite men and women, the color of his bag should be the same as that of leather shoes. If he wears a pair of black leather shoes, the bag is black and harmonious. Of course, I saw the disharmony. That day, I saw a man wearing white leather shoes with a red belt around his waist and a brown handbag in his hand, which made me dizzy.
What do ordinary people see? Women look at the head, men look at the waist. What do women look at? Look at the hairstyle, look at the makeup. Ladies who pay more attention to taste and taste in life generally have well-decorated hairstyles and faces. What are men looking at? See if there is anything hanging on the belt. Men with status and status will not hang anything on their belts on more important occasions.
When we go to a banquet or invite guests to dinner on more important occasions, we should pay attention to the five M rules:
Meet for the first time. Pay attention to the people you meet. When you invite guests to dinner, if you want to invite others to accompany you, you should consider how to invite them. For example, invite an Englishman and several people who know English together, so it is easy to chat together. Arab guests are invited, so it is easier to communicate with several Muslims. So invite guests to dinner, this meeting is very important.
The second is money and cost. Whatever you do, you should live within your means. No matter whether you invite acquaintances or strangers, you should not be extravagant and wasteful. Pay attention to being few and precise, do what you can, avoid eating and drinking, and there is no need to be too ostentatious.
The third menu, menu. If you want to invite me to dinner, what questions will you ask? The inexperienced man asked, "What do you want?" Experienced people asked, "Professor Jin, what can't you eat?" Do something, do something. You asked me what I like to eat, which is an open-ended question. If I make a crazy phone call, the result is that I leave, you can't leave, and you are mortgaged there. The closed question is to give all the choices: "Teacher Jin, tea or coffee?" Is to tell you not to drink remy Martin, which is a closed question.
The fourth is the media and environment. Guests eat special dishes and the official banquet eats the environment. You invite a guest to a five-star hotel for dinner, which means he is first-class, and you take him to the basement for dinner, which means he is a tramp. This is a question of reception specifications.
Finally, grace, grace. There are five taboos in table manners: smoking is forbidden at the first table. People with status, status and education do not smoke at the dinner table; Second, let the food not be caught. You can introduce him, but don't give him food; Third, don't propose a toast. Educated people pay attention to wishful thinking and do not insist on service; Fourth, don't put clothes on the table; Finally, avoid eating without making a sound, which mainly refers to the western saying in international communication that eating without making a sound is the basic feature of pigs.
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