How to stew duck wings with eggplant, how to cook duck wings with eggplant, eggplant

aubergine

500 grams

Duck wing

2

condiments

oil

Proper amount

salt

Proper amount

Light soy sauce

Proper amount

Garlic bulb

Proper amount

step

1. Wash eggplant, cut into pieces and soak in water.

2. Thaw the cooked duck wings for later use.

3. Put oil in the hot pot, add a little water to the cooked duck wings, stir fry in the pot, and serve.

4. Add oil to the original pot, stir fry the garlic and then stir fry the eggplant.

5. Then pour the duck wings and add a little water to stew.

6. When the water is boiled and the eggplant is cooked, you can add salt and soy sauce to taste.

7. Finally, we can serve the table.