Traditional Culture Encyclopedia - Hotel franchise - What is a sterilized label?
What is a sterilized label?
design a four-leaf clover pattern, air conditioning tips, warm tips, green tips, four-leaf clover design logo icons, and public * * * logo.
Generally, the concentration of 84 is more than 4% (the concentration of 1 yuan newly developed by Blue Moon and Aitefu is low, so don't buy it). If it is used, it is enough to add 15 parts of water according to one part of disinfectant to disinfect rags, mops, floors, tables and other items.
If it is used for routine clothes disinfection, 5-1 drops of water in a washbasin is enough, but it will bleach if it is not soaked for a long time, and 1 minutes is enough. If fruit bowls and chopsticks are disinfected, add 2 parts of water according to one part of disinfectant.
Requirements on health and epidemic prevention:
Different conditions have different transmission opportunities and different requirements on epidemic prevention. When infectious diseases are prevalent, drugs and instruments with good efficacy should be concentrated in the epidemic areas with serious diseases. Simple disinfection method can be used in peripheral areas with less incidence. Infectious disease hospital or ward, patients are concentrated, pollution is serious, and disinfection is large, so fixed equipment and efficient measures should be adopted.
Disinfection of sick families is a clinical measure with a small workload, so simple measures and methods can be adopted. Drinking water should be boiled on the basis of purification, and domestic water should be disinfected with chlorine after purification. For respiratory infectious diseases, emphasis should be placed on spatial isolation, ventilation and reasonable wearing of masks. For gastrointestinal diseases, emphasis should be placed on disinfection of utensils, feces and vomit, and washing hands after contact.
disinfection of different diseases should be treated differently. Patients with viral hepatitis should be disinfected with strong chlorine-containing disinfectants or chlorine-containing agents, and it is not appropriate to treat them with general disinfectants such as quaternary ammonium salts and Lysol.
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