Traditional Culture Encyclopedia - Hotel franchise - What are the most common problems with hotel food?
What are the most common problems with hotel food?
There is nothing wrong with it except that your fingers are easy to stick into the noodle soup. The hygiene standard of the hotel is very high, so don't worry too much about hygiene. The production of pasta also has strict requirements. Only the noodles with soup are easy to put your fingers into the soup when serving, and nothing else is wrong.
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