Traditional Culture Encyclopedia - Hotel franchise - What does the kitchen mean? I want to work in a hotel. I have no experience before. What's the first step? Please help me.

What does the kitchen mean? I want to work in a hotel. I have no experience before. What's the first step? Please help me.

The back kitchen refers to the place where dishes are provided for guests who come to the hotel for dinner, and it is also the chef's workshop. Do you want to be a cook? If you have no experience, you must start as an apprentice and do some flexible work, such as peeling potatoes, preparing some simple materials for other chefs and cleaning the kitchen. After a period of time, you can cut and mix raw materials or slaughter some fresh raw materials specially. I am also a chef, and the work of a chef is much harder than expected. Think carefully before you do it, and be mentally prepared.