What practical hotel couplets are there?

the first part: frying, cooking and frying everything has

the second part: Sichuan, Shandong, Jiangsu and Guangdong.

the horizontal part: welcome to taste

the first part: the delicious food from all corners of the country

the second part: on the heroes of the ages

the horizontal part: meeting the world's extreme

the first part: the horse power is known only when you are far away

the second part. Fulou

Part I: New Qianling with outstanding people

Part II: Suo Fuxian is a famous building

Part I: Bamboo leaves are colored in the cup, and a rooster sings all over the world

Part II: Guests in Xinghua Village add love, and three pours of Jin Jue Jiannanchun

Part I: There are famous chefs, and they are famous all over the world

The store is full of spring breeze and spring.

Part two: Invite relatives and friends to celebrate their hometown, and the door is full of joy and joy.

Part one: Aroma strikes people, and three cups are not enough.

Part two: It tastes delicious, but two bowls are still not too much.

Part one: Get off the horse and stop because the wine is good, and the delicious food attracts guests from all over the world.

Part two: Pick the stars and praise the moon. I also borrowed the spring breeze from the moon

Part I: Business is like spring

Part II: The new line is better than the old line

Part I: You will never return when you smell the fragrance in the store, but it is hard to spend half a life on flowers

Part II: I will remember when I go out, and I will like to make an appointment with the wine fairy all my life

Part II: Delicious food, welcoming guests from all directions

Part II: Enthusiasm. Delicious delicacies are drunk and peaceful

Part I: The wine is familiar, and visitors from all over the world are greeted with a smile

Part II: The food is delicious and the soup is fresh, and the heart is attentive to the guests from all over the world

Part I: Those who have not touched their lips with wine are drunk, and it's still early for them to drink two cups

Part II: The dishes are close to each other, and it's not too late to go home after eating a meal

Part I: Meeting ten thousand kinds of treasures. The wine is accompanied by the fragrance of spring breeze in Wan Li

Part I: Linquan Gujing is drunk for three years, and the factory is full of happiness.

Part I: Customers are coming to the door, and the bottom of the cup is getting warmer when they sit down.

Part II: Peach blossoms are all over your face, and you still bring the smell of the urn on your way home.

Part I: weddings is making a cup ring, and the dragon is rolling and flying.

Part II: Winning friends is like clouds and laughing, and there are many springs. Weddings store Ruchun

Part I: Du Kang drunk apricot blossom rain, cooking competition in Peng Zu

Part II: Luyu tea fragrant willow wind, Brewing mellow wine is better than Du Kang

Part I: distinguished guests are like the city

Part II: spring breeze brings shame to the trees

Part II: distinguished guests are like the city

Part II: spring breeze caresses the natural mountains

Part II: distinguished guests are like the city

Part II: people when spring breeze comes into the house

Part I: apricot flowers. Chefs are famous all over the world.

Part two: welcome guests, welcome guests, and the room is full.

Part one: business is like spring, and new businesses are better than old ones.

Part two: Yingmen Feijiu rhyme opening meeting, spring breeze.

Part one: delicious food, welcoming guests from all directions.

Part two: warm smiling faces, warming people's hearts in Kyushu.

Welcome guests from all over the world with a smile

Part two: delicious food and delicious soup, and a good heart for guests from all over the world

Part one: the aroma is attractive, and it is not enough to take three cups

Part two: delicious taste, but not much to add to two bowls

Part one: Talking about the world, and finding elegance with brew tea

Part two: Pleasing and enjoying the moon. Warm the bottom of the cup when you sit down

The bottom part: Peach blossoms are all over your face. On the way home, I still bring the urn-head incense

Part I: Du Kang drunken apricot blossom rain cooking delicacies competition Peng Zu

Part II: Lu Yu's tea fragrance, Yang Liufeng's brewing mellow wine is better than Du Kang's

Part I: Those who have not touched their lips are drunk and it's still early to drink two cups

Part II: It's not too late to eat a meal before going home

Part I: A few cups of wine will add color and smile to welcome guests. Couple: guests in Xinghua Village add three feelings to Jin Jue Jiannanchun

Part I: weddings hand in a cup, the dragon rolls and the clouds fly to heaven

Part II: winning friends and laughing like clouds, the clear moon reflects the wine and the light cup

Part I: dismount and stop because the wine is delicious, attracting guests from all directions

Part II: Picking up the stars, taking the moon, praising the tower, and making the high food smell all over the store in spring

Part I: When you enter the store, smell the fragrance. > bottom line: the store is full of spring breeze and spring

top line: inviting relatives and friends to join in the homesickness

bottom line: the door is full of joy and the door is full of joy

top line: a bottle of wine and a table of drunkenness

bottom line: Huifeng Changyi Xiangying Seat

top line: a bowl of delicious food is full of fragrance in the store

bottom line: Huayuan is full of guests. Chunyongzhu

bottom line: three bowls of tiger's ambition

top line: fragrant floating Yudian guests often come

bottom line: a cup of nourishing belly and strong poetic soul

bottom line: national wine Maotai fragrant everywhere

bottom line: wine accompanied by spring breeze and fragrant Wan Li

top line: Linquan Gujing drunk for three years

bottom line: factory meets.