Traditional Culture Encyclopedia - Hotel franchise - The hotel kettle is disinfected with white wine.

The hotel kettle is disinfected with white wine.

The best way is to boil and disinfect.

100℃ 10 ~ 15 minutes, which can effectively kill common pathogenic microorganisms such as bacteria and viruses.

2. The electric kettle of a regular hotel with standardized management should be clean and hygienic. If necessary, boil a pot of boiling water in the hotel kettle first, but don't drink it. We should pour it all out and then boil a pot of water to drink, which will be more hygienic. Then take water, then burn, then drink.