Traditional Culture Encyclopedia - Hotel franchise - How to order food in a western restaurant?
How to order food in a western restaurant?
1, look at the menu to order.
Many western restaurants are named after dishes, which are generally not too expensive and distinctive, so they are named after dishes.
Step 2 order appetizers
Such as sauerkraut, pickles, lettuce, peanuts, etc. The appetizer is mainly salty and sour, and its main purpose is to stimulate our taste buds to increase our appetite.
Step 3 order a drink
Water refers to soft drinks such as beer and ice water, and wine refers to drinks such as wine. If you want to order according to what you eat, such as steak, order wine red and fish white.
Step 4 order soup
Western-style soup is put in a soup basin, which generally includes clear soup, cream soup, vegetable soup and cold soup. Common oxtail clear soup, various cream soups, seafood soups, American clam soups, Italian vegetable soups, Russian Luo Songtang, etc.
Step 5 order the main course
Meat and poultry dishes are the main courses, and the most representative ones are beef or steak. The seasonings used for meat dishes mainly include Spanish juice, concentrated boiled juice, mushroom juice, white silk juice and so on. Ordinary western food usually has only one or two dishes. In the past, it was a three-course dish of fish, meat and vegetables. Nowadays, a main course is accompanied by hot dishes and mashed potatoes.
Step 6 order side dishes
Aquatic dishes, eggs, bread and crispy box dishes are all called side dishes, and fish, shrimps, crabs and shellfish will be ordered when moving. Western food pays attention to the use of special sauces when eating fish dishes, including tartar sauce, Dutch sauce, hotel sauce, white cream sauce, archbishop sauce, American sauce, sailor fish sauce and so on.
Step 7 order candy
Western food will be accompanied by sweets, which include all the food after the main course, such as pudding, pancakes, ice cream, cheese, fruit and so on.
8. Order a drink
Order drinks last. This is not necessarily the point. You can order according to your needs. After all, you are full in front.
Matters needing attention in ordering food in western restaurant
1, a good western restaurant will cook carefully regardless of the main course. So don't skip the appetizer, or you will miss a lot of delicious food, and eating the main course directly may make you unable to adapt to the big fish and big meat of western food at once, resulting in an uncomfortable dining experience.
2. If it is a business multi-person meal, you can order 1-3 appetizers, mainly vegetarian dishes, supplemented by seafood. If it is a single person, it is recommended to order only one salad with balanced nutrition and light taste. This choice is to match the main course later. After all, the main course of western food is a "horizontal dish" with high protein and high calorie.
3. Choose the type of beef when ordering steak. Generally, the meat quality of grain-fed cows is thicker than that of grass-fed cows, and grass-fed cows are more delicious than grain-fed cows.
4. When ordering steak, you should choose the right position and cooked degree. For steak, the tenderness and flavor of meat are often inversely proportional. As for steak, you can choose the degree of maturity according to your own needs. Generally speaking, medium-rare is better.
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