Traditional Culture Encyclopedia - Hotel franchise - 180 thousand energy sauce
180 thousand energy sauce
180 thousand energy juice
Let you change from a small white to a chef
1. Cold Noodles Juice
Ingredients: vinegar 1 spoon, soy sauce spoon, oil 1 spoon, sugar 1 spoon, Laoganma 2 spoons, sesame oil half a spoonful Suitable dishes: all kinds of cold pasta.
2. Cold salad juice
Ingredients: 3 tablespoons of soy sauce, yak oil 1 tablespoon, vinegar 1 tablespoon, salt 1 tablespoon, half a spoonful of pepper oil, and a little onion, ginger and garlic. Suitable dishes: cold kelp, cold fungus, cold cucumber, etc.
3. Eggplant juice
Ingredients: 3 tablespoons of tomato sauce, 2 grams of salt, 1 tablespoon of vinegar and 2 tablespoons of sugar, and made into juice with water starch. Suitable dishes: fish-flavored eggplant seeds, fish slices in tomato sauce, diced meat in tomato sauce, etc.
4. Fish sauce
Ingredients: 2 tablespoons soy sauce, vinegar 1, cooking wine 1, sugar 3, onion, ginger and garlic, chicken essence 1 tablespoon, starch 1 tablespoon, and a little pickled pepper. Suitable dishes: fish-flavored eggplant, fish-flavored shredded pork, fish-flavored tofu, etc.
5. Sweet and sour juice
Ingredients: 1 spoon cooking wine, 2 tablespoons soy sauce, 3 tablespoons sugar, 4 tablespoons vinegar, a little chicken essence, and 5 tablespoons clear water. Suitable dishes: sweet and sour pork ribs, sweet and sour tenderloin, sweet and sour fish, etc.
6. Beijing sauce
Ingredients: 2 tablespoons of sweet noodle sauce, 1 tablespoon of flying oil, half a spoonful of sugar, 1 tablespoon of cooking wine, 1 tablespoon of water. Suitable dishes: shredded pork in Beijing sauce, shredded duck in Beijing sauce, mixed bean sprouts, etc.
7. Kung Pao juice
Ingredients: 1 tablespoon salt, 2 tablespoons soy sauce, 3 tablespoons sugar, half a tablespoon soy sauce, proper amount of starch and water. Suitable dishes: kung pao chicken, Kung Pao shrimp balls, Kung Pao shredded pork, etc.
8. Braised pot juice
Ingredients: 2 tablespoons soy sauce, 2 tablespoons flying oil, 2 tablespoons tomato sauce, 2 tablespoons light soy sauce, sugar 1 tablespoon, starch 1, chicken essence 1. Suitable dishes: braised chicken, stewed fish and braised seafood.
9.vinegar juice
Ingredients: soy sauce 1 spoon, soy sauce 1 spoon, sugar 1 spoon, 2 spoons of vinegar starch, a little sesame oil, onion, ginger and garlic. Suitable dishes: vinegar-smooth cabbage, shredded potatoes, moo Shu pork, etc.
10. Raw and salty seafood sauce
Ingredients: onion, ginger, minced garlic, coriander, millet pepper 4, lemon half, lemon juice 2 tablespoons, fish 3 tablespoons, soy sauce 4, clear water 3, proper amount and chicken essence 2 suitable dishes: raw pickled shrimp, raw pickled crab, raw pickled Rana chensinensis and raw pickled Pippi shrimp.
1 1. Boiled vegetable juice
Ingredients: sugar 1 teaspoon, minced garlic 3 teaspoons, sesame oil 2 teaspoons, soy sauce 3 teaspoons, oil 2 teaspoons, balsamic vinegar 2 teaspoons Suitable for dishes: suitable for dipping all boiled dishes.
12. Braised sauce
Ingredients: onion, ginger, garlic, star anise 5g, allspice 5g, rock sugar 30g, white wine 150ml, water 600ml, salad oil 20ml, soy sauce 250ml Suitable dishes: braised fish, braised ribs and braised pork.
13. Hot and sour gravy
Ingredients: 2 tablespoons soy sauce, vinegar 1 tablespoon, oil 1+0 sugar, sesame oil 1, a little salt, garlic paste, red green pepper rings, chopped parsley, suitable for dishes: cold spiced beef, Sichuan fragrant ear tip, cold shredded chicken, etc.
14. Garlic sauce
Ingredients: garlic chopped and fried, 1 tablespoon soy sauce, 1 tablespoon chopped pepper, half a spoonful steamed fish oil. Suitable dishes: Flammulina velutipes with garlic, baby cabbage with garlic, flies with garlic, etc.
15. Pickle sauce
Ingredients: soy sauce 300g, aged vinegar 100g, sugar 50g, oil 150ml, fragrant leaves 2 pieces, dried peppers 8 pieces, star anise 2 pieces, pepper 30 pieces and ginger15g; Garlic 30g is suitable for dishes: pickled cucumber, radish strips, beans, garlic moss, garlic cloves and so on.
16. Clear soup base juice
Ingredients: chopped green onion, pepper powder 1 spoon, chicken essence, lard 1 piece, salt, sesame oil 1 spoon, soy sauce, vinegar 1 spoon. Suitable dishes: clear soup noodles, clear soup wonton, clear soup jiaozi, etc.
17. Black pepper juice
Ingredients: 2 tablespoons soy sauce, oil 1 tablespoon, cooking wine spoon, starch 1, and appropriate amount of black pepper. Suitable dishes: black pepper beef tenderloin, black pepper pasta, etc.
18. Barbecue juice
Ingredients: sesame, 2 tablespoons cumin powder, soy sauce spoon, sugar. Suitable dishes: vegetable barbecue, ham sausage, etc.
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