Traditional Culture Encyclopedia - Hotel franchise - Hotel fabric folding tutorial

Hotel fabric folding tutorial

The tutorial for folding flowers on hotel cloth is as follows:

Materials to prepare: napkins.

1. First, unfold the napkin and lay it flat on the table. Then, fold one side in half toward the middle, and then in half again, as shown in the picture.

2. Then use both hands to push and pinch the napkin at the same time. Press up a fold and repeat this 5 to 7 times. The final result is as shown in the figure.

3. Fold the sealed side upwards, wrap the upper part and pinch it with your hands.

4. Then turn out one corner of the pressed area, and then slowly pull out the four upper corners.

5. Finally, fix the flower in the plastic cup, and a beautiful folded flower is ready.

Napkin patterns and meanings:

Different napkin patterns contain different banquet themes. Napkin flowers of different shapes are placed on the dining table, which not only beautifies the dining table, but also adds a solemn and warm atmosphere, giving people a beautiful enjoyment. For example, if the napkin flowers at birthday banquets and wedding banquets are folded out and given to the newlyweds, they can express the best wishes of eternal unity and a happy marriage for a hundred years.

At a state banquet, folding a napkin into the shape of a magpie or a dove of peace can express joy, peace, and friendship, giving people a sense of sincerity and joy. In addition, the placement of napkin patterns can also mark the seats of the guest of honor and host. When folding napkin flowers, you should choose the pattern of the guest of honor. The height of the pattern of the guest of honor should be higher than that of other patterns to show your dignity.

Things to note when folding napkins:

1. Choose a good napkin.

The napkins should be clean, flatly ironed, and undamaged, and should be selected according to the specific circumstances of the meal; they can not only decorate the table and be convenient for guests to use, but they should not cover the tableware and tableware. Convenient for waiters to operate at the desk.

2. Pay attention to hygienic operation.

Before folding, wash your hands (no long fingernails allowed); do not bite the napkin with your mouth during the operation, and do not talk too much to prevent saliva from staining the napkin.

3. Ensure the environment is clean.

When folding flowers, operate on a clean workbench or tray, and have auxiliary tools (chopsticks) ready.

4. The steps are correct.

When folding flowers, you must have correct posture, flexible techniques, and appropriate force; the angles must be calculated accurately, the folds must be even, and strive to fold them in one go; the folding flowers must be used correctly, including folding, folding (push), and rolling. , wear, turn, pull, pinch seven methods.

5. Beautiful appearance.

The folded flowers should be simple and beautiful, easy to disassemble and use, vivid in shape and realistic in image.