How to control the variable cost of hotels?

Hotel variable costs include labor costs, water and electricity energy consumption and hotel consumer goods.

1. Labor cost: Is the organizational structure and weaving of the hotel reasonable, and is the ratio of hotel rooms maximized? Does the match between commission and basic salary meet the market demand and can it motivate employees?

2. Energy consumption of water and electricity: the daily management level of the hotel, including the switch light system in the lobby and public areas of the hotel, and the room attendant's test and shutdown of water and electricity in the process of making a room, all need to establish a mature hotel sop system to control it effectively.

3. Consumer goods: two aspects: hotel supply chain: whether the goods are cheap and good, and the price-performance ratio reaches the optimal matching value; The other is the management level: Is there any waste? Irrational use? Does inventory management accumulate goods? This has led to an increase in the pressure on hotel expenses.

In short, hotels can operate healthily and scientifically by cutting unnecessary expenses.