Is Vietnamese seafood expensive and its price arrangement?

If you travel to Vietnam, there are many delicious foods here. What Bian Xiao wants to introduce to you is seafood. If you are here, Bian Xiao will tell you the price of seafood here! I hope it is useful to everyone!

Lobsters in Vietnam are very famous. In Da Nang, the newly caught live lobster is about 1300K VND 1kg, which is about RMB 380 yuan. Lobsters in restaurants and seafood stalls are a little more expensive, about10.6 million VND. According to local people, the price of lobster was not so expensive a few years ago. At that time, one or two hundred dollars could buy one kilogram. Many China tourists will eat a big lobster in Da Nang. In recent two years, affected by the global economic integration, the lobster price in Da Nang has been rising continuously, and it is basically close to the lobster price in coastal cities of China. In other words, in Da Nang, lobster is not cheap, but relatively fresh.

But frozen lobsters are cheaper. At SONTAR Night Market in Da Nang, the larger lobster is 500,000 VND, and the smaller lobster10.2 million VND, which is equivalent to tens of RMB per kilogram. The back of this frozen crayfish is generally blue. Locals call this kind of lobster Xiaolong, which is very popular with foreign tourists because of its low price.

lobster

The king crab in Da Nang is very big. Some king crabs look 1 m long and have crab legs. The way these king crabs crawl in the water is ridiculous. The long crab legs danced around like the claws of a crane. King crabs are sold in Da Nang seafood stalls 1700K VND 1kg or so. A little more expensive than lobster.

King Crab

Elephant mussels, also known as emperor mussels and goddess mussels, are named after their trunk. It is a large shellfish of the genus Clam. Its scientific name is granola pacifica, which is a very long-lived shellfish with a life span of 100 years.

The ivory mussels in Da Nang Seafood Store are very big, thick and strong, and some of them are beyond my expectation. Although I know that the largest ivory mussel in the world will lengthen its nose by more than 1 m, it doesn't feel so big when it retracts. I made a gesture with my elbow, and some of them were even longer and thicker than my arm! The price is 1000K vnd 1kg. I have never seen such a huge and thick ivory mussel in China before, and I don't know if it will smell like firewood, so I dare not try it.

Geoduck

The abalone in Da Nang is also relatively large, and some are as big as fists. The price is about 1400K vnd 1kg.

abalone

Swimming crabs and stone crabs in the open sea are also common in seafood shops in Da Nang, and the prices are relatively close to the people. The price of stone crab is about 150K vnd, 1kg.

sabotage

The larger flat fish is sold in the night market 100K Vietnamese dong 1kg, which is a cheaper variety. The hotel is a little more expensive.

butterfish

Conch 100K VND 1kg or so, in the seafood market.

trumpet shell

Sea shrimps (green shrimps) with long palms generally sell for 20,000 Vietnamese dong in the night market, which is about RMB above 6 yuan. Live bamboo tube shrimp is more expensive.

prawn

Fresh squid is generally 80K vnd 1kg.

squid

In Hanjiang market, the seafood on the stalls is cheaper. In the evening, there will be some seafood stalls in the street outside the market. We can see some local people selling fresh fish, shrimp and shellfish at the stalls. Some big fish are sold in pieces, and some are sold in whole pieces. The prices of different varieties are slightly different, ranging from 50K to 80K VND 1kg. Much cheaper than a hotel. People who buy seafood here are usually locals.

These seafood are not bad, and the price is acceptable. Vietnam is rich in tourism resources and has beautiful scenery. Eating seafood here once is good for everyone!