Which level is higher between house steward and house director?

Housekeeping Director.

1. Great authority. The main responsibilities of the Housekeeping Director are accountable to the General Manager, and are fully responsible for the management and daily operation of the Housekeeping Department to ensure the successful realization of all business goals. The housekeeper is fully responsible for the operation and management of the housekeeping department, handling the daily business of housekeeping facilities, and is under the management of the director.

2. Many responsibilities. The Director of Housekeeping needs to formulate and improve various service standards, operating procedures and rules and regulations for the Housekeeping Department. Write the department's annual work plan and summary. Grasp market conditions, discover new products, and determine food promotion strategies. Organize and implement employee training. Regularly review the implementation of health laws. Participate in major events and discuss housekeeping with guests. The Housekeeping Butler formulates the Housekeeping Department's business policies and annual promotion and promotion plans to carry out specific work; continuously expands customer sources and maintains high-level services, maximizes the enthusiasm of the Housekeeping Department's work team, and completes the delegated tasks of the Director.