Traditional Culture Encyclopedia - Hotel franchise - How to clean the hotel kitchen how to clean the hotel kitchen
How to clean the hotel kitchen how to clean the hotel kitchen
2. Clean the fan blades of the range hood. Spray the special cleaning agent on the fan blades and let it stand for 3 minutes; Boil a pot of water, aim the steam at the oil fume exhaust port, then turn on the range hood, and use the principle of centrifugal force to make the oil residue on the fan blades flow into the oil collecting cup; Turn off the switch, wipe it with a clean rag and clean the fan blades immediately.
3. Clean the filter screen of the range hood. Take off the fan blades, soak them in warm water with special detergent, and let them stand for about 10 minute; Wipe with a rag and gently wipe off the oil stain; If there is still stubborn tar adhesion, you can dip a strong oil cleaner in your toothbrush, then scrub it gently and clean it with water.
4. Clean the oil storage box of the range hood. If you find that the oil collecting cup is 6 minutes full, you should start to dismantle it; Dumping accumulated waste oil; Soak the oil collecting cup in warm water and detergent for 3 minutes, and then gently wipe it with a rag. Add a new disposable oil box with smaller size to the oil storage box, and it will be more convenient to remove the disposable oil box when cleaning next time.
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