What “high-end” home dishes can be made with an electric wok?

The existing answers are too complicated, let’s put it simply: three ones: one or two noodles, one or two sugar, one egg, just according to this ratio, first beat the eggs into the sugar, stir until the sugar is Until it is completely dissolved, add the flour and stir until there are no lumps. Put water in the rice cooker and put the utensil used to steam the cake. The utensil should be clean and coated with a layer of cooking oil to prevent it from sticking to the bottom. After the water boils, continue steaming for 20 minutes. In fact, according to this ratio, it is a bit sweet, but everyone can understand and remember the three to one. In the actual operation, the sugar can be slightly less. This is the simplest cake. Adding milk can make the cake taste better. Just figure it out yourself.