What is the most distinctive food in Chaozhou?

There are many kinds of food in Chaozhou, with many varieties and different tastes. If you are interested in these foods, you can try them yourself. Local tyrants are very good. You can try it if you like, and of course there are many other foods.

Ji Feng _ Noodle Restaurant Address: No.9 Tang Ping Road, Xiangqiao District

_ Noodles are one of the most daily breakfast choices in chaozhou people. It is said that there is one in Jifeng in the old city, and the one in Paifang Street opened late, but the taste is still very good.

There are only a few early guests in the shop, talking to the boss in Chaozhou dialect. They are very enthusiastic, and at first glance they are regular customers.

Although the taste of pig viscera is very light, the soup base is very rich, smooth, tough and heavy.

Shacha _ is also good, but it is easy to feel full. After all, there are still a few more ~

Wen rice rolls Address:No. 1 Fensi Lane, Xiangqiao District (opposite the old Xinhua Bookstore in Paifang Street)

Compared with Guangfu's, rice rolls in Chaoshan area is not so rich in rolls, and prefers to add spices such as sand tea sauce, peanut butter and store secret sauce. Although it looks a little worse, it tastes like this, like this.

Wen rice rolls is also used by the surrounding residents. A large portion is only 6 yuan, and the price is really conscience in a place like Paifang Street.

Rice rolls is very Q, and it has rebound feedback when chewed. A little sauce is especially fragrant.

In line with the principle of not wasting, the rice rolls in the picture is actually half, and the amount is not small!

Shangxiping Open-air Market Address: Residents spontaneously market, without signs and venues, but you can definitely see it when you walk. It is best to visit before 10 am.

There is an open-air market near Paifang Street, Shangxiping Road. The alleys here extend in all directions. Only local people will come to buy food. Besides the reasonable price, it is also a delicious place.

In addition to the serious shops, there are many locals in the market, who probably sell their surplus agricultural products at home, so they can also see many very "Chaoshan" ingredients.

For example, what old preserved vegetables, old dried tangerine peel, fish rice, winter vegetables, olive naan, eat a few more meals and you will see it on the table.

You can't take the ingredients away, but you can eat them while walking.

1 yuan 2 steamed dumplings, 2 yuan wheat cake, 5 yuan red roast goose, I thought I could digest food by shopping, but the more I shop, the more full I get.

You can also pass by Yueboting peanut sand tea sauce store along the way. It is said that old chaozhou people actually recognized the old Yue Boting more.

I saw it, too. It is estimated that the surrounding residents brought glass bottles to make "zero copies". It is estimated that many people also bought snacks as gifts when they left.

Abin Beef Hotpot Address: No.34 Dongmen Street, Xiangqiao District

This Abin beef hot pot is also a newly opened old shop, which belongs to the upper-middle level in Chaozhou hot pot industry. Its location, environment and service are all good, and almost all the shops that arrive at one o'clock in the afternoon are full.

Adjust the seasoning according to the tutorial in the seasoning area, and order the dragon, spoon kernel, spoon handle, three toes, beef balls and tofu skin. Although I didn't rinse it on the plate for a few seconds, three times of red meat is enough.

The quality of beef is very fresh. Beef balls cooked with bamboo leaves are fragrant and elastic, so they can play table tennis. You can still eat when you visit Paifang Street.

Looking back now, I obviously entered the store when I was not hungry, and the result was still a CD. Finally, I know how I got a few Jin of meat from Chaozhou.

Address: No.24, Building A, Kaiyuan Road, Xiangqiao District.

It looks like a new store, but they are actually a branch of Feng Chun seafood stall. The old shop has a strong reputation and reputation, and local people like seafood very much.

After opening this new store, the environment is really much better than food stalls.

According to the menu, I ordered some recommended dishes with my thumb. Chaozhou people pays attention to each dish with different dipping dishes, which is delicious and quite satisfactory, and the per capita price is quite reasonable.

Songfa Life House Address:No. 1 Shuiping Road, Xiangqiao District

The hottest coffee shop in Paifang Street is Songfa, right? The first and second floors of their home are exhibition areas, selling some Chaozhou specialty porcelain (mailed home) and other cultural and creative handicrafts.

There is a coffee shop and afternoon tea dessert on the third floor. If you want to change the atmosphere of the old city, you can come here.

In addition, the timeline bookstore, which is close to Hu Rongquan, is also very popular. It is said to be the largest leisure book in eastern Guangdong at present. There is also a cultural creation, coffee and terrace, which is quite easy to pass the time.

Yuyue House of Chaozhou Yuyuan Hotel Address: No.296 Taiping Road, Xiangqiao District (former site of department store)

Although Chaozhou is full of delicious food, after eating it, I feel that this choice is extremely correct, even a plus item for the whole hotel experience.

There is no Dai Yan menu. Inform the taboo food in advance, and the chef will make the dishes of the night 10 according to the seasonal ingredients.

Every time a dish is served, the chef will come up to explain the practice and origin in Chaozhou dialect, with a strong sense of ceremony. Even the most common ingredients in Chaozhou cuisine can be made into top-selling dishes.

Compared with simple stacking with high-grade ingredients, one of Dai Yan's unique ideas is "trendy dishes".

For example, this Chili pork belly sea cucumber combines molecular gastronomy technology on the basis of traditional Chaozhou cuisine;

Siwen bean curd soup is a dish in Huaiyang cuisine, which has been improved into Chaozhou cuisine.

The other is "a new way to eat Chaozhou cuisine".

For example, warm stomach spring vegetable soup combines chaozhou people's habit of drinking tea, and the process of serving food is like making tea;

Abalone made of four braised abalones is an impressionist ink painting with a knife and fork.

There is also pigskin jelly that you can't guess without taking a bite, but you can taste it directly with your hands when you make it into black pebbles.

500 yuan per capita is not cheap, but you can't eat this level of food in first-and second-tier cities at this price.

It is said that not only tourists come to Chaozhou, but also many diners from Shenzhen, Huizhou and Dongguan come to eat specially, and there are many repeat customers.

And the food you eat will be recorded, so that guests will feel fresh every time they come back. There are currently more than 300 kinds of dishes. If you want to eat it repeatedly, you have to eat it for a month.

Pinxianke Yusheng Theme Restaurant Address: Shop 9- 10, Building D, No.23 Shuimen Street, Taiping Road, Xiangqiao District

The owner of this store is the only one in Chaozhou who has obtained the business license of "raw food", and he is quite at ease from the source of goods to the environment in the store. How to eat raw fish and its difference from other parts of Guangdong (Chaozhou raw fish has different dipping materials and richer ingredients).

Raw fish itself tastes crisp and transparent. Dishes are arranged according to different parts of the fish. You can eat them in turn to see which one you like best.

The raw taste of shrimp is also a super Q bomb, but it is completely different from the sweet shrimp sashimi you usually eat, and it is not-often recommended!

Salt water crab is recommended by the boss, saying that the quality of crabs is particularly good recently, and the quality of salt water crabs is also pretty good.

A salted crab is cut evenly, and the fat orange-red paste really glows under the light!

Salty but not simple _ salty, with the salty taste of seafood, the taste of meat is particularly satisfying ~