What does the warehouse manager of the hotel do? What is the main job?

The so-called warehouse management is actually a warehouse administrator. The main work of hotel warehouse management is to manage the import, export and distribution of all kinds of raw and cooked foods that hotels need to buy every day, as well as the import, export and registration of tobacco and alcohol. There are also the distribution of various food processing appliances, import and export registration and the registration of various consumables. At the same time, he is also responsible for the daily inventory and storage of backstage cakes. In a word, this position requires a strong sense of responsibility and can flexibly coordinate the relationship between the front desk and the background.