What is Sun Lixin's position in the world of chefs?

Sun Lixin is not only a senior culinary technician in China, but also a famous contemporary state banquet master in China.

Sun Lixin, male, is currently the executive chef of a cheap shop.

Sun Lixin is the executive chef of Cheap Plaza. As a famous contemporary state banquet master in China, he has served as the main menu designer for many national leaders to entertain Chinese and foreign VIPs. In September, 2020, Sun Lixin joined the food media organization "Meet the Chef" and taught his cooking skills to more audiences.

He has worked as a chef, executive chef and group executive chef in Huadu Hotel, Yanshan Hotel, Tianlun Dynasty Hotel, Xinhua Life Building and Yuyang Hotel for more than 20 years. He is good at cooking Sichuan cuisine, Guangdong cuisine, Shandong cuisine, etc., and has successively innovated and introduced more than 100 kinds of innovative dishes such as drunken hollow lobster balls, Baolan bamboo wings, abalone wing soup with wild mushrooms in honey sauce, golden first-class abalone and crispy green vegetable roast duck, which have been well received.

Especially after arriving at Cheap Square Roast Duck Group, it promoted the quality improvement of the whole group's dishes, made great strides, developed "crispy roast duck" and obtained a patent. This dish not only changes the traditional taste of roast duck, but also becomes more nutritious, green and fashionable. Mr. Jiang, President of the World Cuisine Association, wrote an inscription for him after dinner.

"Bo Er" Sun Lixin, the 24-year-old chef of Huadu Hotel, was awarded "Top Ten Chefs in China" by the Ministry of Commerce, and also the general consultant of Zhangjiakou Chongli menu project in the Winter Olympics. Bo Er can cook and likes playing cards out of common sense. The roast duck, which has been passed down for 600 years, was changed to marinate in vegetable juice in his hand. He also invented blueberry yam, which is common in restaurants today. At first, it was just to avoid wasting the leftovers of yam.

20265438+0 July 1 On the special anniversary of the centenary of the founding of the Party, Tencent watched the joint media * * * launch the video short film "A Meal". The short film records the centenary of the founding of the Party when Zheng Xiusheng and Sun Lixin accepted a special commission to cook a meal for Niu Mingzhou, an anti-war veteran in Xinyu, Jiangxi Province, and recalled the eventful years of that year.