What does Nsia Western Food School look like in New Zealand? What are the school-running procedures and the study-abroad environment like?

In recent years, the advanced Western cuisine chef major of New Zealand’s Nsia Western Cuisine School has attracted much attention. The chef major has always been among the popular majors for New Zealand immigrants announced by the New Zealand Immigration Bureau. It can be seen that the chef major is very popular in New Zealand. New Zealand's NSIA Hotel Management Institute has excellent professional courses for senior Western chefs and has trained a large number of professional talents. Let’s introduce New Zealand’s Nsia Western Food School through studying abroad.

Introduction to New Zealand Nsia Western Cuisine School

Nsia is also the largest culinary and hotel management professional school in New Zealand. It has been awarded the title of Champion School for Chef and Hotel Industry Training in the New Zealand Culinary Competition for three consecutive years. Its graduates can be found in Auckland's prestigious hotels and restaurants. For the majority of international students, Nsia Hotel Management College has great employment opportunities, short study time, and high diploma content. This is the biggest advantage of the cooking course.

Hotel management and professional chef courses are courses in short supply for immigrants and are mainly aimed at guests who want to apply for skilled immigrants through a shortcut. Tuition fees are moderate. Because the North Shore Hotel Management School has its own medium-sized restaurant and has cooperative employment relationships with several large local hotels, students can also have paid internships (an average of 20 hours per week) during school. After 1-2 years of study and relevant work experience, you can get the same immigration points as graduates. After graduation, if the employer is satisfied with the employees, they will become full-time employees, giving students from this school the opportunity to work in world-class hotels.

North Shore Hospitality Institute (NSIA) tuition fees: Hotel Management major NZD 17,160/year, second year NZD 10,400; Western major NZD 18,700 per year, second year NZD 11,900; language course tuition It's NZD 359/week. Admission requirements: Over 18 years old; IELTS 5.5 (hotel management), 5.0 (chef course); if you cannot meet the English level at the time of admission, you can first apply for professional language courses in the Language Department of North Shore Hotel Management College, and pass the school's internal examination , you can successfully register for professional courses.

New Zealand Nsia Western Food School Application Advantages

North Shore Hotel Management Institute (NSIA) is a well-known hotel management training institution in New Zealand, providing professional hotel and catering services to international students from New Zealand and around the world. Skills training. On Auckland's North Shore, the College is not only home but also the largest provider of vocational certificate courses in the hospitality and catering industry. Its outstanding graduates have created one success story after another in the New Zealand hospitality industry. North Shore Hotel Management College has powerful software and hardware facilities and teaching staff - multi-functional classrooms, business kitchens, bars, wine training centers, student internship restaurants and other teaching facilities. Excellent faculty and staff are experienced and dedicated.