What are the benefits of electronic recipes?

The application of electronic recipes has now begun to spread, and the specific benefits are as follows:

① Efficient ordering: It is convenient for ordering personnel to communicate with customers and better display the main course.

(2) Super display: super-large LCD capacitive screen, simple interface, convenient for customers to browse all dishes, convenient for waiters to order, and massive information storage, which is superior to traditional recipes.

③ Accuracy: Avoid consumer complaints caused by mistakes in traditional handwritten ordering.

④ Long-distance wireless transmission: man-machine conversation, indoor signal coverage 100 meters, improving service quality and creating a comfortable dining environment.

⑤ Improve efficiency: synchronize order, submission and order, and standardize management; Updating the menu is simple and convenient, and can be used at the same time with the existing ordering method, which can better improve hotel management.

⑥ Data analysis: The operating status of the restaurant is clear at a glance, which is compatible with the existing catering management software.

The above answers are provided by Meiping Restaurant Management Software, hoping to help you.