A chef, how can fried rice with eggs smell good? First, heat the pot, put more oil, eggs, overnight rice, some soy sauce, salt and a little water to keep the fire burning.

According to personal taste, less oil will stick to the pot, and more oil will be greasy. If it tastes heavy, add more salt. No water or soy sauce. Mix egg whites and egg yolks evenly. Put rice first. Rice should not be too dry, too dry and fried hard. The rice is hot, so pour the eggs into it. It's a little ugly when cooked, but it tastes better when eaten alone.