A composition about the Spring Festival

In daily study, work and life, we often see the figure of composition. With the help of composition, we can improve our language organization ability. I believe writing a composition is a headache for many people. The following are 9 essays on the topic of Spring Festival that I have compiled for you. Welcome to read the collection.

In my hometown, there are many traditional festivals, and behind each festival, there is a beautiful story. Spring Festival is one of them. The Spring Festival is the most lively and grand traditional festival in China, which we generally call "Chinese New Year".

There is an interesting legend about 2008. Legend has it that Nian is a folk beast. It is extremely fierce and lives at the bottom of the sea for many years. Every New Year's Eve, it crawls ashore to devour livestock and kill people. In order to drive away the fierce beast Nian, people put on red clothes, put red couplets on the doors of houses, and set off firecrackers and beat drums outside. As expected, people dared not go ashore in 2008, and people lived a happy and healthy life.

Therefore, every Spring Festival in the future, people always wear red clothes, set off firecrackers, beat gongs and drums, and stick red couplets to welcome the New Year. According to the China lunar calendar, the first day of the first month is the beginning of a year. In my hometown, the celebration of the Spring Festival lasts from the last night of the previous year, New Year's Eve, to the Lantern Festival on 15 of the first month of the new year.

The activities of greeting the New Year, inviting Spring Festival couplets, beating gongs and drums, saying goodbye to the old and welcoming the new are very lively. Spring Festival is the most lively festival in China, and it is also my favorite festival. It can be said that the Spring Festival is the most lively and grand traditional festival in China.

Composition 2 The topic of Spring Festival is Chinese New Year, and several western Western jackdaw live on the roof of grandma's house. Facing the north wind, "whoa, whoa, whoa" kept shouting, and small snowflakes like powder were flying in the air. The pillars of the house are covered with couplets, and the atmosphere of the Spring Festival is getting stronger and stronger!

I ate the cake prepared by my grandmother on the table with relish, and suddenly thought: Why don't I take this opportunity to learn from my grandmother? It is better to make "steamed bread"! This is a kind of cake unique to my hometown. I like it very much, but I never know how to make it. "Grandma, grandma! Can you teach me how to make noodle steamed bread? " "Ha ha, how did our little girl think of making cakes! That-all right. " I was so happy that I couldn't keep my mouth shut.

Grandma soaked the early rice as "steamed bread" in water, and the water in winter was biting! I rolled up my sleeves and fished out the rice from the jar. My mother said, "now we should go to grind rice!" " ""oh! Yeah, yeah. "I applaud, very happy. Mom and grandma piled wet rice on a hill on the water mill. With the rotation of the millstone, rice grains drip from a small hole, and fine, cotton-white powder falls from the turning seam of the upper and lower millstones like a waterfall.

"Do' steamed bread'! Do' face steamed bread' pull! " I cheered after my mother. Grandma smiled and said, "You have to ferment the flour first." I poured the powder into a small jar and covered it with a big quilt. After about five or six hours, I couldn't wait to open the sheets. It's fun to see the pink round! "Mom, grandma, what should we do next?" Mom said, "Let's make the shape of' noodle steamed bread'!" I put a spoonful of powder into the mold in a hurry. "Done!" Mom put the steamer in the steamer, and when the top of the steamer is steaming, it is ready. Then, after I took it out, I personally marked it with beautiful little flowers.

It's so special to taste your own cake! How delicious the hot, tough, soft and fragrant taste is!

People in Dongyang celebrate the Spring Festival from the end of 1 1. Jinhua's ham is world-famous, but the best Jinhua ham comes from Dongyang, so every household in Dongyang should kill Nianzhu and pickle ham before the New Year. 1 1 At the beginning of the month, every household sprinkled salt on pork and pickled it in vats. The vat should be kept in a cool place for about a month, and salt should be sprinkled six or seven times in the process, otherwise it will not be delicious enough. At the beginning of the twelfth lunar month, every household hangs the salted ham in the sun, and when the water in the meat evaporates and the salt removes the fishy smell, the ham is salted.

When making salty ham, every household also makes frozen rice candy. On the fifteenth day of the twelfth lunar month, Dongyang people put steamed glutinous rice in a hard place, kneaded it into a ball by hand, and dried it in the sun. After drying, put the glutinous rice in a pot and fry it, so it will be crisp, otherwise it will not taste good. Stir the glutinous rice and syrup evenly after frying, and add some dried fruit, which will be delicious. After the mixture is dried, the frozen rice sugar is ready.

A few days before the Chinese New Year, adults went to the store to buy all kinds of red couplets and ornaments, so that they could stick them on the door on New Year's Eve.

On New Year's Eve, everyone should wash their hair and take a bath to get rid of the smell of the old year and usher in the new year. Only people who have taken a bath are qualified to post couplets, because they should be posted on the doorstep during the New Year, and they should be clean to prevent monsters from entering the house. In the afternoon, every household is cooking New Year's dishes. There are almost no people in the street, and everyone is doing their own tasks at home. In the evening, every family is brightly lit, and the whole family sits in front of the TV to watch the Spring Festival Gala and wrap jiaozi together. Firecrackers are also set off day and night.

On the morning of the first day of the first month, many people will go to the grave and tell their great-grandparents that they are safe. Everyone should light three incense sticks. At noon, they will go to relatives' homes to pay New Year greetings. They will entertain the guests with sweet tea and two boiled eggs.

On the fifth day of the first month, the streets are full of "bench dragons". People connect the dragon lantern with the bench and walk in the street with drums. Everywhere I go, gongs and drums clang and firecrackers fart. There are about six people dancing the dragon head and tail, and dozens or even hundreds of them are dancing the dragon body with benches, spinning and jumping, swimming vividly. Dance dragons and light candles at night. Colorful dragons are vivid and shining. This dragon dance lasts for ten days and ends on the fifteenth day of the first month of the Lantern Festival.

The Spring Festival always passes so quickly that it passes in a blink of an eye.

The new year is coming, and people are beaming. Look! Early in the morning, my mother was already as busy as a bee. I asked my mother curiously, "Mom, what are you doing?" "It's the New Year, so we have to dust off to welcome the New Year." I said, "dust removal and welcome the new, this word is really interesting!" " "There is also the custom of dust removal to welcome the new!

On New Year's Eve, my father turned on the TV in a hurry and began to enjoy the programs brought by the Spring Festival Evening. Grandpa, grandma, mom and aunt who are eating all turn their heads back to the TV. What my family must do during the Spring Festival is to watch the Spring Festival Gala. Grandma said: Spring Festival Gala represents the strength of the country, so we must watch it.

In addition to the above customs, I also know a tongue twister: eat glutinous rice balls on the first day of New Year's Eve, noodles on the second day of New Year's Eve, and jiaozi on the third day of New Year's Eve. You can eat anything on the fifth, sixth and seventh day of the fourth lunar month. We have a strange custom in Chongqing, that is, we are not allowed to spend money on Chinese New Year. As for why, I don't know. I guess I want to get rich!

In fact, to talk about the custom in 2008, there is another custom in my hometown, such as not sweeping the floor or taking out the garbage on New Year's Day, and visiting relatives' homes in turn on New Year's Day. There is a more important custom, that is, on the fifteenth night of the first month of the Lantern Festival, the lights must be on, and every family must eat jiaozi, which means reunion.

The above three customs are all necessary for Chongqing people. If you are not from Chongqing, you can also learn the above three customs.

As soon as the Lantern Festival is over, it means that the Spring Festival is over and people start their new year's work.

The fifth composition on the topic of Spring Festival has just been written, and I can still see red lanterns and firecrackers scattered on the ground in my eyes. It seems that the air is still filled with the smell of Chinese New Year. But in my heart, I still can't help but sigh: "Chinese New Year, that's all."

A year has passed, but there is not much nostalgia in my heart. For the Chinese New Year, there is already too much joy and fun. Watching the lively Spring Festival Gala on TV and the colorful fireworks in the sky, I can't find the feeling of New Year. The taste of Nian, so unconsciously faded. ...

I don't know when it started. I am used to letting go of the waiting and expectation for 2008. I don't like the crowds buying new year's goods in the street, and I don't like to see everyone's hurried happy expression on their faces. I don't know why I don't like it so much, and sometimes I wonder: Has the Chinese New Year become a habit that permeates people's bones? Does it mean that there is no life without Chinese New Year? But in any case, the flavor of the year really fades away in my heart, but I don't want to chase it.

Nowadays, although there are more choices and less excitement in the Spring Festival, it has also lost its original flavor. Many people like to go out and live a rich life.

Have a New Year's Eve dinner in a magnificent hotel. What's more, singing all night in the noisy KTV to celebrate the festival. In all kinds of novel ideas, it seems that 2008 is no longer a festival in raise your glass, China, but it is time.

Shang's good day. Many young people like foreign festivals, but they are indifferent to them. After such a new year, how can the taste of the New Year be full of charm? Thinking of this, I suddenly feel that it is not that Nian alienated us, but that we left it intentionally or unintentionally.

The Spring Festival means that a new year is about to begin. I dare to love and hate the Spring Festival in 20xx. To sum up, please listen to me. ...

Love to receive red envelopes during the Spring Festival.

For our children, the greatest pleasure of Chinese New Year is to receive red envelopes. There are countless auspicious words like "Congratulations on getting rich", "All the best" and "Good health". As long as you flatter yourself at the critical moment, you can't escape the money you get. Furthermore, according to my research, 50% adults will go back on their word when giving lucky money. If they try their best to "blackmail" all the money in your hand, they will inevitably pretend to say with earnest, "My child, your parents raised you with great pains, and now your wings are hard and your pockets are bulging. It's time to repay us! " At this time, you should change the subject quickly. Remember, adults are not fuel-efficient lamps!

Aichunnian reunion dinner

During the Spring Festival, reunion dinner is essential. You just have to wait patiently, and the delicious food is in front of you! When adults shout out the word "dinner is ready", you should not rush to grab the best seat to sit down, but politely say "please" to your elders. After a while, they will bring you the most delicious dishes and collect more lucky money. When all the dishes are served, you should choose the essence to enjoy.

I hate shopping and crushing people during the Spring Festival.

Hey, I'm going to buy new year's goods again. Before I stepped into the supermarket gate, I was squeezed out by a flood of people, and it took a lot of effort to squeeze in through the cracks. Of course, the disaster in the supermarket is better than that in front of the door. In the difficult shopping process, you should not only always be on guard against pickpockets' attacks, but also avoid people squeezing you into soft and crumbling patties. Finally, after visiting the supermarket, I took a long breath and planned to go through the last process-paying the bill, only to find that the cashier's office was also in full swing, wrapped in a "long queue", so I had to mention the shopping basket again and wait patiently.

Hate children have no place to play during the Spring Festival.

A winter vacation has quietly passed, and there is only one week before the Spring Festival. I have finished my homework, so I have no choice but to ask my authoritative mother to go out for a stroll. All I got was "no". Hey, let's talk about QQ. Just sitting in front of the computer mainframe, I heard a big drink and scared me: "Stop playing with the computer!" " I turned my head, looked at my mother's serious face and shrugged: I still don't believe I won't kill time and watch TV! But my ass didn't sit still, and I screamed again, shrinking my neck: "Watching TV hurts my eyes, turn it off!" " I feel dizzy ...

I dare to love and hate the Spring Festival. But I feel that the Spring Festival in 20xx is different from the past. Do you feel it?

The Spring Festival is a happy and peaceful day, and we are no exception. I have a fireworks launcher in one hand and a lamp in the other. Look, all kinds of fireworks are really beautiful! Some are like wheat waves rolling; Some seem to splash steel flowers; Some are as proud as peacocks; Some are like silver flowers; Some are flying like red swallows; Some are like golden showers. Shining the night sky like day dazzles me.

New Year's Eve is our children's favorite. The delicious brown sugar rice cake makes my mouth water; Steamed boiled fish with good color and flavor is quite eye-catching; The fragrant and tender fried rapeseed is memorable. I eagerly looked at a big table of delicious home cooking, and I couldn't wait to zip up my stomach and stuff it all in.

The most attractive thing is the Spring Festival Evening, among which I like Zhao Benshan's sketches best. Look: he sometimes bares his teeth and curses angrily; Sometimes he looks like a peacemaker; Sometimes like a little doll crying; Sometimes I clap my hands and laugh happily. It's so funny, I guess his audience will laugh their heads off.

The Spring Festival is really a happy, lively and beautiful festival. I wish I could celebrate it every day.

Taking the Spring Festival as the topic, composition 8 "firecrackers sound every other year, and spring breeze warms Tu Su." Unconsciously, a year passed, and with the ringing of the New Year bell, the Year of the Pig came to us with a smile.

This year's Spring Festival, my family changed the way of celebrating the Spring Festival in previous years, and gathered many families to form a big family of more than 30 people to spend the Spring Festival together in the oasis water town. When I learned the news, I almost jumped three feet in excitement. So many people are my own relatives. I guess this Spring Festival must be very interesting.

My family arrived first in the early hours of New Year's Eve. I got off the bus and ran into the gate. This is a warm and bright house. While waiting for other relatives, I took the opportunity to play upstairs and downstairs. I have to say, it's great. "Baby, come and paste your blessings together!" Hearing my mother greeting me, I ran downstairs, picked up the couplets of blessings and began to post them. I posted it carefully, looking at the thriving big blessing on every wall, and my heart was warm, as if I saw the blessing waving to me with a smile. After a while, there was a New Year greeting outside the door. I ran out excitedly and happily: "You finally came, I want to pay a New Year greeting to my elders!" " "I warmly greet every relative and receive one red envelope after another. That's so cool. The enthusiasm of relatives seems to be infected. Everyone laughed and laughed. Even the youngest brother, who was a little shy when he just walked, quickly became one with us, and the adults even started chatting.

After dinner, I led my brothers and sisters out of the hot spring pool on the first floor, ready to go upstairs and help adults pack jiaozi. I saw grandmothers fighting on the mahjong table, my father and uncles singing karaoke while drinking, and my mother was greeting the main player Bao jiaozi. What a sweet picture! From time to time, I looked up at the colorful fireworks, and the bright red light dyed the sky into a colorful ocean. I looked at the laughing adults and children in front of me, and a warm current spread all over my body instantly. For a moment, how I wish time could stop and let everyone's smile and happiness stop!

"Jia Jia, what are you looking at? Come and eat jiaozi! " A gentle voice came into my ears and interrupted my reverie. It's cousin Yan Yan calling me, "OK, coming, coming!" I hurried into the restaurant and only heard a series of toasts. A series of greetings flowed from everyone's mouth. It's time for the most important activity before dinner. I saw that everyone raised the goblet in unison, "cheers, cheers!" The crisp sound of goblets colliding with each other is accompanied by the laughter when we shout together, which resounds through every corner of the room!

Spring Festival is one of the ancient traditional festivals in China, which has been circulating for thousands of years. Time flies, and another Spring Festival has passed with a whoosh. In a blink of an eye, it was the Spring Festival in 20xx, and our family of three had already returned to their hometown early to welcome the Spring Festival. I am actively doing my homework every day these days, and I have written more than half of my homework, so that I can have a good time during the New Year.

Finally, under the expectation, New Year's Eve finally arrived. In the morning, I woke up excitedly. After breakfast, I spread out the paper, polished the ink, picked up the writing brush and wrote an inscription on the red paper. Soon, several pairs of beautiful Spring Festival couplets came out of my hand. In the afternoon, my brother, father and uncle posted Spring Festival couplets together. My dad and uncle set the position, I tore the tape, my brother put it on, and it was done. The whole house is red everywhere, showing a strong New Year atmosphere. Coupled with the sunlight, they are particularly dazzling and brilliant.

At this moment, Grandpa shouted, "Dinner is ready! Dinner! " Everyone goes to the kitchen to help wash the dishes, and I am no exception. The New Year's Eve dinner began, and nine people from four generations sat around the dining table. When eating, we wished each other, talked and laughed, and the atmosphere was happy.

After dinner, we went to the nearby square to set off fireworks. There were already many people in the square at this time, so we quickly joined them. Fireworks fly into the sky like dragons, crossing together, appearing colorful, colorful and beautiful. Firecrackers are louder, like the roar of God, like thunder, which is deafening.

In the next few days, we went to pay New Year greetings to our relatives and got a lot of lucky money!

This Spring Festival, I received not only lucky money, but also a happy mood.