What should the hotel do if the guest ordered something but didn't eat it? Can employees eat?

At that time, guests should be allowed to pack, and employees felt that eating was unreasonable. In many foreign countries, if you eat a lot of food in restaurants, you will be fined. The most reasonable way is to ask the guests to pack at that time, and don't be blunt when packing. If the waiter sees that the guest has untouched food, he can take the initiative to bring the lunch box and say with a smile, Sir, you forgot to pack the food. Let me help you. In fact, there are many times when guests want to pack, but they are embarrassed to pack because of face. This is equivalent to giving the guests a step and accommodating them. If you don't see or handle the food, many restaurants will dump it. It's a pity that it hurts to look at them.