Is it difficult to change from hotel management to cooking major?

It is difficult for hotel management to transfer to cooking major. Hotel management and cooking are two completely different fields, and the skills and knowledge they need are also very different. So if you want to change from hotel management to cooking major, you need to face some difficulties. First of all, cooking majors need to have rich knowledge of cooking skills and ingredients, which cannot be mastered overnight. In contrast, hotel management pays more attention to the understanding of business and management. Therefore, you may need to receive some learning and practical training to understand and master cooking skills and related knowledge. Secondly, the cooking industry is characterized by standing for a long time, high-intensity exercise and high-temperature environment, which requires high physical quality and physical strength. In contrast, hotel management majors have relatively few physical requirements. Therefore, if you want to enter the cooking industry, you need to be mentally and physically prepared. Generally speaking, there will be some challenges and difficulties when you switch from hotel management to cooking major, but as long as you have enough enthusiasm and determination and are willing to keep learning and practicing, you can successfully switch to cooking industry and achieve good results.