Traditional Culture Encyclopedia - Hotel franchise - Specialty Setting of Hangzhou Zhongce Vocational School

Specialty Setting of Hangzhou Zhongce Vocational School

The majors offered by Hangzhou Zhongce Vocational School are all compound majors with thick foundation, wide caliber and strong adaptability.

"Cooking" major is a national demonstration major, a teaching and research base in Zhejiang Province, and a provincial director unit of cooking major. The culinary specialty cooperates with Radisson Hotel Hangzhou, Huanglong Hotel, Nestle (China) Food Co., Ltd. and Lee Kum Kee (Guangzhou) Food Co., Ltd., and gets employment support, training support and reward support from enterprises, and continues to grow stronger and bigger, offering four directions: Chinese cooking, western cooking, food nutrition and Chinese and western snacks.

"Electrical Operation and Control" major is a provincial comprehensive training base supported by the central government and a demonstration major in Zhejiang Province. Since 2007, we have cooperated with Hangzhou Metro Group Co., Ltd. to train technical and management personnel in power supply and electrical operation for the subway company.

"Environmental Protection and Monitoring", "International Hotel Management" and "International Business" are municipal demonstration majors.