How should hotels attract individual customers?

How hotels should attract individual customers is an idea to expand the market, so the cost should not be too high.

If the service cannot be too popular, it is necessary to classify individual customers and combine the advantages of location.

Specifically, it can be divided into fast and economical dishes, mainly for the convenience of passers-by, provided that you know the surrounding dining environment, and then you can have targeted services and dishes.

The second is to launch special services for individual customers. According to the surrounding catering environment, it can be a guest who grabs the surrounding stores or attracts strangers. The specific practice is different.

Your question is too general to be answered in detail. I hope it will enlighten you.