How about the Chinese restaurant in Hongshan Ruiting Hotel?

Eating casually is a place where talking is the main thing and eating is the auxiliary thing. Guangdong cuisine, Sichuan cuisine and Hunan cuisine all have griddles. Agrocybe aegerita is good. Beef bamboo shoots and diced eggplant are not too spicy, they are very fragrant. Generally speaking, it's a little greasy. Fat beef in sour soup is not bad. And a pot of soup. I forgot what vegetables I mainly eat, but they are light. There is no big plate on the table. Maybe it's not suitable for home cooking.