Why is it becoming more and more difficult to do business in the catering industry now?

1. Linked to the economic level of our country, the current economic development is very fast, and the living standards of the people have also improved accordingly. It not only solves the problem of food and clothing, but also basically reaches the level of moderate prosperity.

Nowadays, people prefer to cook and eat at home instead of going out to eat. Because of the rapid development, you can buy fresh vegetables every day and have household appliances. Cooking is also very fast, so many people don’t want to go out to eat. It’s fun to eat at home and chat as a family around the dinner table. This is also the life that Chinese people pursue.

2. It is closely related to the development of the catering industry itself. Just because the catering industry is developing very hotly now, many people seem to be developing in this direction. This has led to the same phenomenon in the streets and alleys. There are places to eat everywhere, and having more places to eat is a real benefit to customers.

3. It is also closely related to the catering industry. As the catering industry develops faster and faster, people's taste will also improve and people's requirements will become higher and higher.

At this time, if there is no innovation in the catering industry and no new things are introduced, then people will find it boring. Nowadays, people's tastes are getting higher and higher, and their requirements for food are simply to the extreme. If you are not careful, you will cause dissatisfaction from customers.

4. When many people order takeout now, fewer people will go to the store to eat. And we know that when ordering takeout, you can’t have too many things, and in this way the merchants will Can't sell more stuff. And if customers come to the store, they will have a variety of choices, and their consumption will also increase.

Methods to do well in the catering industry:

1. Overall combination advantage. Star-rated hotels have the advantages of complete facilities and supporting functions, which should be fully utilized in catering operations to meet their diverse needs and attract customers. By combining catering, guest rooms, entertainment, etc., star-rated hotels have a great advantage in the wedding banquet and high-end banquet markets.

In terms of public consumption, star-rated hotels can also launch some affordable popular dishes in the lobby. Coupled with the elegant dining environment and standardized services of star-rated hotels, You will definitely get

very good economic benefits. ?

2. Star-rated hotels with distinctive characteristics often do not have their own characteristics and signature dishes in catering operations, and because of their higher level and high price positioning, many people Intimidated. Nowadays, the decoration of mid-to-high-end hotels in Shijiazhuang City has become more and more exquisite, no less than that of star-rated hotels, and they have their own signature dishes and specialties.

For example, dishes such as "New Educated Youth Tribe Village" and "Baoding Guild Hall"

The dishes are fresh and fast, and the prices can meet the needs of public consumption. This is the foundation of successful business. Star hotel catering operations

Only by lowering the threshold, making prices reasonable, and having their own operating characteristics can they gain a place in the competition.