Can Nestle's special milk for catering be drunk?

Nestle catering milk can be drunk. Most of the milk used in catering industry is normal temperature milk. Foreign restaurants basically use normal temperature milk to make coffee, milk tea and dessert, and the same is true in China.

Normal temperature milk also provides consumers with more choices through the application of nutrition enhancement and lactose degradation technologies. For third-and fourth-tier cities with imperfect cold chain, normal temperature milk may be the most assured and cost-effective choice.

Extended data:

Milk is a well-known nutritious beverage with good health care and medical value. Milk is a completely protein food, which plays an important role in the formation and development of brain marrow and nerves. The cholesterol content of milk fat is lower than that of meat and eggs, which has the function of lowering cholesterol in the body.

Milk can neutralize gastric acid and prevent gastric acid from stimulating ulcer surface, so taking milk has a good therapeutic effect on digestive tract ulcers, especially gastric and duodenal ulcers.

Milk helps to sleep effectively and is suitable for people with high pressure. College entrance examination students and people who work overtime can have a drink before going to bed. Skim milk is suitable for the elderly and hypertensive people, and high calcium milk is suitable for moderate and severe calcium deficiency people, children, the elderly, women with irritability, insomnia and high work pressure.

Nestle official website-Nestle professional catering

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