Traditional Culture Encyclopedia - Hotel franchise - What is the difference between Ke Huatian, Milo and chocolate?

What is the difference between Ke Huatian, Milo and chocolate?

Actually, the name is different

The location is also different

But there are only subtle differences:

Chocolate The sweetest and most chocolatey

Kwatine is not that sweet, but it has a special taste

Milo is more like chocolate, but it is not that sweet

I hope the above information can help you! Ovaltine & Milo have malt ingredients, chocolate does not, Horlicks only has malt ingredients

Ovaltine (British product contains genetically modified ingredients)

Milo (Australian product contains genetically modified ingredients)

Chocolate (just a kind of food, there are no borders and versions may not contain genetically modified ingredients)

Horlicks (all British products contain genetically modified ingredients)

Now they are all: domestic products

Ovomaltine is a dairy product produced by the Swiss Wander AG company , and Wander AG has become a subsidiary of Associated British Foods in the UK in 2002.

Ovaltine's ingredients include chocolate and malt. It was originally called Ovomaltine, but because British workers did not understand its German pronunciation, it was accidentally called Ovaltine. Ovaltine's main target is children, and it is a powdery product that can be brewed with cold or hot milk to make a refreshing drink. The main ingredients are hot chocolate powder and malt extract. In recent years, chocolate bars have also been sold. and in the form of breakfast cereals. It is a common drink in tea restaurants.

Milo is a milk drink produced by Nestlé of Australia and contains chocolate and malt ingredients. It is also produced in New Zealand, India, South Africa, Japan, Malaysia, Ghana, Jamaica, Malaysia and other countries. The name Milo is derived from the names of athletes in the ancient Greek era. Milo is quite common in tea restaurants in Hong Kong, China.

Chocolate (translated from English Chocolate, also translated as chocolate) is a mixed food with cocoa as the main ingredient. It can be a beverage or a solid dessert. The main raw material, cocoa beans, is produced in the narrow strip of land within 18 degrees north and south of the equator. When used as a drink, it is often called "hot chocolate" or cocoa.

Horlicks is a hot beverage made from malt, one of many products produced by GlaxoSmithKline. It is a common drink in tea restaurants. It is another choice for non-good tea or coffee lovers, in addition to hot milk, Ovaltine, etc.

Horlicks is commonly sold in supermarkets in powder form. It can be brewed with hot water into cups of hot drinks. It can also be added with ice cubes to make a frozen drink. However, Horlicks is rarely added to other drinks like milk tea.

Horlicks also comes in a solid form called Horlicks Candies.

The following do not contain genetically modified ingredients:

Vita

Horlicks

Ribena

Lucozale

Mini

Yakult

TW

Cartelo

PARKnSHOP

Best Buy

Yong Nan Tang

Wing Nam Tom

Dimon Del Monte

Tropigo!

The following contain genetically modified ingredients:

Nestle

Milo

Dextro-Spot

Maxwell

Maxwell House

Ovaltine

Movenpick

Melaleuca Melitta

2007-10-23 23:14:08 Supplement:

Calculated by calories Full-fat chocolate 1 cup (240ml) 205 Horlicks 2 teaspoons (15ml) 59 Ovaltine 3 teaspoons (7ml) 26 condensed milk 6 teaspoons 123 provided by the Central Health Education Section of the Department of Health

2007-10-25 16:41:02 Supplement:

Me I find it difficult to compare sweetness and sweetness. , Reference: hokkaido/food/gen_food, there is actually no difference between Ko Huatian, Milo and chocolate, there is no mark difference... Basically, chocolate powder is used to make drinks...

But in my opinion [[ Meilv]] The best drink...

Ko Huatian is just average...

I think chocolate is the fattest!!!, reference: ME, Zhongyou Horlicks

The taste is different

The strongest chocolate

The second Ou Huatian

The third Horlicks

Similu, reference: www. glue. com,