What are the fire hazards in the hotel?

1, illegal decoration and construction. Some hotels and restaurants are undergoing renovation and reconstruction due to a large number of fire, electricity and gas equipment.

2, electrical equipment aging. Some hotels and restaurants are prone to fire because of aging wires or unreasonable configuration. For example, a large number of single-layer insulated stranded wiring boards are used. This kind of wire has no sheath, and it is easy to be short-circuited due to squeezing or being bitten by animals.

3. The kitchen is illegal. For example, when stewing, stewing and cooking all kinds of food on the stove, the oil floating on it overflows the pot and burns in case of fire; Clothes will burn or explode when they are baked in a stove or ignited by flammable liquids.

4. Hotel guests have no sense of safety. Smoking in beds in hotels and restaurants is an important factor in causing fires. Without peer supervision, children can easily cause fires by playing with fire.

Extended data:

Measures to strengthen the fire safety of hotels and restaurants, and build and improve fire control facilities in accordance with relevant regulations. All decoration and decorative materials of hotel rooms shall comply with the relevant regulations on fire control. To set up automatic fire alarm system, fire hydrant system, automatic sprinkler system, smoke control system and other fire control facilities, and designate special personnel to operate and maintain them regularly.

Establish and improve the fire safety system. Hotels and restaurants should implement the fire safety responsibility system, clarify the job responsibilities of all posts and departments, establish and improve the fire safety early warning mechanism and emergency plan, improve the patrol system on duty, set up voluntary fire control organizations, organize fire safety drills, and strengthen the management of fire safety work.