How to fry vermicelli?

The practice of fried vermicelli with fresh shrimp;

material

Shrimp, vermicelli, onion, shallot, ginger, seasoning: cooking wine, soy sauce, oyster sauce, sugar.

working methods

1 Cut fresh shrimp into sections, wash and drain with shrimp tongs, shred onion and ginger, and cut shallots into sections;

2. Soak the vermicelli in cold water, wash it, and cut it into sections about 10 cm long;

3 Heat the wok, then pour in the oil. When the oil is hot, stir-fry shredded ginger and shrimps until they change color.

4 Stir-fry onions, cook cooking wine to remove fishy smell, and add soy sauce, oyster sauce and sugar to taste;

5 Stir-fry the shrimps until they are tasty, and spread the vermicelli with chopsticks and spatula;

6 add a little water along the edge of the pot, and stir fry continuously while adding water;

7. Stir-fry until the vermicelli changes color, add the onion, stir-fry a few times quickly, and then take out the pan and put it on the plate.

We can supplement calcium by eating it, and vermicelli can provide enough energy for the body, which contains a lot of carbohydrates and protein.

Fried vermicelli with spinach and eggs:

working methods

1, blanch the spinach with boiling water and take it out for later use;

2. Break up the eggs. After the oil in the pot is hot, pour in the egg liquid and fry until it is solidified. Take it out for later use.

3, put oil in the pot, add spinach and stir fry evenly after the oil is hot;

4. Add soft vermicelli and stir fry evenly;

5. Add the eggs and mix well. Season with salt.

Tip:

1, vermicelli can be soaked in advance, and it is easier to taste when fried, without boiling water;

2. The time for frying fans should not be too long;

You can blanch spinach with boiling water for one or two minutes before frying to remove oxalic acid.

Spinach contains a lot of iron, which can prevent iron deficiency anemia, promote gastrointestinal peristalsis, and eggs can also supplement calcium.

I believe that after the introduction in the publication, you already know a lot about fried rice noodles. The above are several common methods of frying rice noodles in life. You can change the ingredients into your favorite ingredients and make them into your favorite taste. You can try sour, spicy and sweet.