Traditional Culture Encyclopedia - Hotel franchise - Open a shop in the food street and seek to rely on the food street to do business projects other than food.

Open a shop in the food street and seek to rely on the food street to do business projects other than food.

The first choice is food: it depends on how you run it. For example, you can make an authentic Hunan restaurant or Sichuan restaurant with pure taste, unique restaurant layout, tableware and service, so that you can gain a firm foothold. No matter what industry is highly competitive, it is impossible for one company to monopolize it. If you want to do business well, you must make the cake bigger and even form a food street. Then this is a big cake. Why not share it?

To say the least, you have enough funds and venues, and you can also consider opening an entertainment venue, KTV, bar, foot bath and so on. As the saying goes, eat, drink and be merry, and then play. But it depends on what kind of consumers are in the food court, so you don't have to consider the general wage earners.

By the way, analyze the suggestion upstairs: beverage shops such as milk tea and coffee are only suitable for pedestrian streets. If you are thirsty for shopping, you can buy a cup and drink it while walking. If you are tired of sitting in a coffee shop, do you want to buy a drink before you go to dinner with your friends?

Don't think about the tableware shop, because the hotel will buy tableware in the big market, with many varieties and low prices, and the hotel will buy a lot of tableware, instead of buying one without a plate, breaking a bowl and buying another. If you open a tableware shop in the food court, unless you only want to supply tableware for one hotel, because restaurants in a street don't want to use the same tableware, unless there are simple waist plates and disks everywhere, I don't think there is any profit at all.