What is the specialty of Manfulou in Hong Kong?

(Sing Tao Daily reported) To choose the most classic food in the minds of Hong Kong people, barbecued pork is the first choice. There should be no objection! From the past to the present, whenever you are hungry, what do you think of? Of course, it is "cutting big"? Barbecued pork! Beautiful barbecued pork should be dry, not hard, not oily, not fat or thin, sweet and loose, and rich in gravy. It's too easy. What should I do? The barbecued pork in the following two stores is recognized as a classic, one is cooked in a traditional charcoal stove, and the other is a celebrity favorite. Let's try it together today! Text: Liang Qitu: He and Cai Jianxin

Manfulou uses the most beautiful two pieces of meat.

Please pay attention to the following names: Jackie Chan, Liu Luanxiong (related news-website), Faye Wong (related news-website), Chow Yun Fat (related news-website) and Wang Jia? , Du Qifeng, Andy Lau (related news-website), Alan Tam (related news-website), Ceng Zhiwei (related news-website)? Huh? They were all fascinated by the barbecued pork in Fumanlou, Renaissance Kowloon Hotel. The price of barbecued pork in Manfulou is 1 10 USD per serving. Only 16 and 24 servings are served in the market every afternoon and evening, and it is stipulated that each guest can only take one box away.

The executive chef is serious and rigorous about the production of barbecued pork. He said pork chops are part of the pig's back. When fermenting, it should be white and smooth, the proportion of fat should be about 30%, and it should be evenly distributed. If I only choose two pieces of meat that meet the requirements, I will marinate them in marinade for at least three hours, burn them for one hour and then pour maltose on them before burning them. For example, I even said that they would burn the barbecued pork slightly and then cut off the burnt position, which would be sweeter and slightly burnt. The most wonderful thing is that the barbecued pork will glow naturally under the light and the gravy will be rich. Whether it is dipped in the secret barbecued pork sauce or not, it is equally delicious.

Barbecued pork with honey sauce/case $ 1 10

It's no exaggeration. When the barbecued pork in Manfulou was served on the table, it was golden and looked great, and the taste was of course perfect.

Barbecued pork bun with honey sauce is $32

Hot barbecued pork bun, the foreskin is soft and ripe, the thickness is just right, and the sauce is not too thick.

Manfulou

Address: No.22 Salisbury Road, Tsim Sha Tsui