Traditional Culture Encyclopedia - Hotel franchise - What is the maintenance method of hotel kitchen stoves?

What is the maintenance method of hotel kitchen stoves?

First: it won't catch fire.

1, the air pressure is too high, which has an effect on EDM. At this time, it is only necessary to simply adjust the air source and reduce the air pressure.

2. The pulse igniter has no voltage, so it is necessary to install a new battery or directly replace the battery.

3. The ignition nozzle is too large, which has an impact on the electric spark. Only one nozzle needs to be replaced.

Second: abnormal flame.

1, there is fire separation or fire separation. At this time, it is very likely that the air door is too small, so just adjust the air door. Or because the pressure of the gas stove is too high, it can be adjusted appropriately at this time. If it can't be solved, you need to ask a professional gas stove maintenance master to solve it.

2, there is a slight tempering phenomenon, which is likely to make the air pressure too low, just increase the degree of the air valve. Or the design is unreasonable, the diameter of the fire hole is too large and the use space is too small.

3. There is air leakage or odor. At this time, it is necessary to check whether the trachea is broken, or whether the joint of the valve is aging and needs to be replaced in time, or even if there is no ignition, just restart it directly.

Third: air leakage or gas smell.

1. If the hose is broken or not properly connected, replace it with a new hose and fix it;

2, valve joint seal aging, replace the sealing ring;

3. If the valve fails for a long time, replace it with a new valve;