Poems and ancient poems about food in The Book of Songs

The poem about food in the Book of Songs is 1. Who has a poem about food?

Book of Songs Xiaoya Yuli

Fish swim in the bamboo basket, ah, rich yellow cheeks also have small sand blowing. Enthusiastic hosts have plenty of wine, which is not only delicious but also big!

The fish went into the bamboo basket, and the beautiful Spanish mackerel had one head. The hospitable host has wine, not only the banquet is rich, but also the wine is mellow!

Fish call friends to bamboo cages, and catfish swim quickly to carp. The hospitable host has wine, which is not only delicious but also full of dishes!

The food is great and the quality is good.

Good food is good taste, and there are all kinds of good food.

The food should be as good as possible and the supply should be timely.

Recite wine

Jiangnan wine, a place with strong flavor. Drunk in the deep lane of the spring breeze, looking for the east of Xiaoqiao Township. The bamboo leaves are covered with golden bells. When sandalwood is drunk, people's faces turn red. On the green apricot, yellow plum and bamboo pavilion, the shad are in the bitter bamboo shoots and jade plates. As drunk as a fiddler.

Moxibustion of whitebait with ginger and purple vinegar in bud is more than two feet in the snow bowl. There are peach blossoms in spring, which taste better than perch.

Fresh bamboo shoots in the south of the Yangtze River are cheaper than shad, and the spring breeze is cooked in early March; Let the chef have a rest and leave a copy of this photo.

First frost cuisine is light and sweet, and the spring seedlings are tender. You can do it when you come back, without adding half a baht of salt cheese.

Play after dinner (land tour)

Heather sells mud, but it floats well. Buy pig bones at the east gate and order orange sauce with sour sauce. Steamed chicken is the most famous, and beauty is not fish and crab. Rhinoceros taro, a new capital dish. Enjoy gluttony, but be afraid of breaking Buddhist precepts. The situation is sparse, and I dare to worry again and again. Du Lao died, the cow was roasted, and the disaster was punished through the ages. Behind closed doors, no illness, no debt.

The seed of Job's tears.

The first time I went to Tang 'an, I cooked glutinous rice and carved Hu Mei. As big as amaranth, as white as jade, slippery, and fragrant all over the room.

cruller

When rubbed by hand, the jade color is even and the oil is light yellow and deep. Sleeping at night in spring knows the weight, crushing a beautiful woman and hugging gold.

Huizhou absolutely

It is the fourth spring in Luofu Mountain, and the oranges and plums in Lu bloom at the latest. 300 lychees a day, it is better to grow into Lingnan people.

2. Poems about food

1. A gust of wind blew catkins, which made the shop more fragrant. A girl Wu poured wine and advised me to drink it. -Li Bai's "Nanjing Hotel Parting" in the Tang Dynasty.

Interpretation: the breeze blows catkins, and the hotel overflows with fragrance; Wu Ji held out the newly squeezed wine and advised the guests to taste it.

2. lanling wine tulips, jade bowls filled with amber light. -Travel Notes of Li Bai in Tang Dynasty.

Interpretation: Lanling wine, with the mellow fragrance of turmeric, looks like amber in a jade bowl.

3. We open your window and overlook the garden and fields, holding cups and talking about mulberry and hemp. -Meng Haoran's Passing Old People's Village in Tang Dynasty

Interpretation: Open the window to face the grain field and vegetable garden and raise a glass to talk about crops.

4. There are more precious fruits in the world, and the jade snow skin is covered with crimson yarn. -Qiu Jun's Lychee Ode in Ming Dynasty

Interpretation: There is nothing better than precious fruit in the world. Its snow-like skin is covered with a red gauze.

Alas, let bygones be bygones, whoever sleeps will have tea in the afternoon. -Lu You's Living in the Early Song and Summer.

Interpretation: I don't see you when I meet you, but I dream of returning to tea at noon. Who said that in those days?

6. There is a ray of green in the old bottle and a trace of red in the quiet stove. -A suggestion for my friend Liu by Bai Juyi in the Tang Dynasty.

Interpretation: The newly brewed rice wine is green and fragrant; A small red mud stove is burning crimson.

7. Don't laugh at farm wine. There are enough chickens and dolphins in good years. -A land tour of Shanxi village in Song Dynasty

Interpretation: Don't laugh at the muddled wine brewed in the twelfth lunar month. In Fengshou Island, hospitality dishes are very rich.

8. Yellow chicken and white wine, you go to the village community for an autumn. -Song Xin Qiji's "Water Tune Songs for Yang"

Interpretation: After you return to your hometown, the yellow wine will celebrate the autumn.

9. Wine cellars prefer bitter tea, and dreams should be fragrant. -Song Dynasty Li Qingzhao's "Partridge Day, Cold Day, Rustling on the Window"

Interpretation: I prefer to taste the bitter taste of group tea after drinking it, which is especially suitable for waking up in a dream and smelling the refreshing fragrance.

10. It's time for orchids to take a bath. Acorus calamus wine is beautiful and clear -Ouyang Xiu in the Song Dynasty, "The Fisherman is proud, and Liu Hua is enchanting in May"

Interpretation: This day is the Dragon Boat Festival. People bathe and change clothes, try to remove dirt and stench from their bodies, and drink realgar wine to ward off evil spirits and avoid harm.

3. Ancient poems describing food

Ancient poems about food:

1, the intestines are delicious. Tang Bai Juyi was a bachelor of Hanlin when he wrote Song Zhai. 》

2. I slept with your food again. Don Bai Juyi's Ode to Me

3, medicine feeding sleep song Lu You "Autumn returns to the three mountains, benefiting Liang Yu, being happy and blessed"

4, or drink food Song Kong Zhong Ping "Dai Xiao descendants know Weng Guang"

5, trampling on food Song Guoyin's "sick eyes"

6, the food is not good, Song Liyun "The assistant minister sings more and more, and he is invincible."

7. Eat for Me Song Shaoyong's Ode to Joy.

8. Food is useless. Song Shaoyong's My Book.

9, food is not enough for people to eat turquoise "seventy-six songs"

10, Song, fresh food person, "Yin Fei Quan He Yun"

1 1, the big food official specializes in Liu Renben's "A Journey to the Fern" (the hunger in Minqing County is not reported, and the people pick ferns for food)

12, the mountains are warm and there are no plum blossoms, and the Qingjiang River is the only crab.

13, 300 lychees a day, I took great pains to be a Lingnan person.

14, the Yangtze River everywhere knows the beauty of fish, good bamboo and good mountains feel the fragrance of bamboo shoots.

15, fresh crucian carp eat silk, celery, green soup.

16. Buy pork bones at the East Gate and order some orange sauce.

17, steamed chicken is the most famous, and beautiful women are not fish and turtles.

18, the first time I went to Tang 'an to cook glutinous rice and carve plum.

19, as big as amaranth, as white as jade, slippery and fragrant all over the house.

4. What are the poems about food?

1, Su Shi who ate litchi in Song Dynasty

It's spring at four o'clock in Luofu Mountain, and tangerines and bayberries are new. 300 lychees a day, I will grow up to be a Lingnan person without hesitation.

The next four seasons in Luofu Mountain are spring, and loquat and Huangmei are fresh every day. If I eat 300 lychees every day, I would like to be a Lingnan person forever.

Second, "Tour Shanxi Village" land tour in Song Dynasty

Don't laugh at the farmhouse music brewed in the muddled month. In the harvest month, the dishes for guests are very rich.

Don't laugh at the muddy wine brewed in the twelfth lunar month. In the harvest year, dishes are served to guests, and chicken and fish are rich and delicious.

3. Du Fu in Tang Dynasty.

Fresh crucian carp with silver thread, celery and green soup. Rummaging through the bottom of the building, the dinner goes deeper and deeper.

Cut the fresh crucian carp into silver thread and cook it with celery by the clear stream to make a delicious soup. This is obviously eating New Year's Eve in Vietnam, where is it eaten under the pagoda in Shaanxi?

4. "Fisherman by the River" Song Fan Zhongyan

People who come to the river often only love perches. Look at those poor fishermen, floating up and down in the big waves and rocking in the boats.

People coming and going on the river only like the delicious perch. Look at those poor fishermen, who are driving their boats up and down in the big wind and waves.

5, "Send Hu Cake and Yang Wanzhou" Tang Bai Juyi.

Sesame cakes are like Kyoto, and crispy noodles are freshly baked.

The appearance of sesame cakes here is made according to the appearance of Beijing, and the newly baked cakes are crisp and fragrant.

5. The food sentence in The Book of Songs

Banquet at General's Corner, talking and laughing, the Book of Songs, the original text of self-protection, and silk traded in cloth.

When robbers came to trade silk, they came to me. Sending a child involves gas, as for Dunqiu.

When I was a robber, I had no good media. There is no anger in the child, and autumn lasts.

Take the other side of the wall to get back to the customs. I didn't see the resumption of customs, so I cried.

Seeing the resumption of GATT, I was full of laughter and laughter. Well, Parr, the body is not responsible.

Driving your car to bribe me to move. Mulberry leaves flourish before they fall.

There are no mulberries in the nest! I'm a woman, what's there to worry about! It can be said that scholars are worried. You can't say a woman is worried.

Mulberry fell, yellow, and fell. Self-pity, poor three years old.

Qishui soup, curtain skirt. Women are unhappy, and scholars do their best.

Scholars are also extremely useless. Three years old, I am a woman, I am tired; Sleepless all night, there must be a dynasty.

As for violence, what you say must be done. My brother didn't know, but he smiled.

Calm down and think about it, and you will bow your head and feel sorry for yourself. Being together always makes me complain.

Qi has a shore and discipline has a plate. General's corner banquet, talking and laughing.

Swear, forget it. On the contrary, I don't think about it. I'm already embarrassed! Ignorant peasant teenagers, grasping cloth and seeking silk.

Actually, it's not really a change. Find this excuse to talk about marriage. Send you across Qishui West to Dunqiu.

It's not that I want to miss the ceremony. You have no matchmaker's manners. I hope you don't get angry, we take autumn as the period.

Climb up the broken wall and look at the entrance. I can't see it in the distance, and my heart is sad and tears.

My wife suddenly came from GATT, talking and laughing. You go to divination for luck, and divination is auspicious.

Bring your car and put my present on the table. When the mulberry leaves are not falling, the branches are full of green.

Oh, those turtledoves, don't eat mulberry leaves in a hurry Alas, young girls, don't be too infatuated with men.

If a man is infatuated with you, it's easy to give up. A woman loves a man and can't get rid of it.

Mulberry leaves have fallen and turned yellow. I have been hungry for three years and poor for three years since I married your family.

Qishui sent me home, and the car curtain splashed with water. There is nothing wrong with me being a wife. It's your immoral behavior.

You have no standard of living, you are half-hearted and you are playing tricks. After three years of marriage, I will be your wife, and I will spare no effort to do heavy housework.

It is never too difficult to get up early and go to bed late. As soon as your goal is achieved, you will gradually be cruel to me.

My brothers don't know my situation, and everyone laughs at me when they see me. Calm down and think about it and throw away your tears alone.

Swear to grow old together, and now there is no old hatred. Qi water eventually has a shore, and the swamp is wide and has an end.

In retrospect, when we were young, we got together, and jokes and jokes had a long relationship. When the vows of eternal love were made, they turned against each other.

Stop thinking about betraying the alliance, now that it's over.

6. Ancient poems about food

First, Li Bai's "Nanling children don't go to Beijing" in the Tang Dynasty: children are called to cook chicken and drink white wine, and children laugh and attract people's clothes.

I shouted at the little servant, stew yellow chicken and pour white wine for me. The children laughed and made noise, which made my clothes dirty.

Second, Zhang Ji's "Chengdu Qu" in the Tang Dynasty: Jinjiang West is smoky and green, and Xinyu Shantou Litchi is ripe.

Jiangxi has vast misty waves, green waters and green mountains, and litchi on the hillside has matured after the rain.

Third, Li Shizhong's "Bodhisattva Man Zi Gui Crys over the Tower Moon" in the Song Dynasty: Litchi is red on both sides of the strait, and there are many families in the misty rain.

Translation: Litchi on both sides of the strait is delicate and red; The drizzle enveloped thousands of families.

Fourth, Fu Zeng's "Poems of Shangyuan Zhi Zhu" in the Qing Dynasty: Seeing that Majia's dripping powder is good, try to sell Yuanxiao in the wind.

It is said that Ma Siyuan's zongzi is very good, and it sells Yuanxiao in the wind under the light of the test lamp.

5. Fan Zhongyan's Fisherman on the River in Song Dynasty: People come and go on the river, but they love the beauty of perch.

People coming and going on the river only like the delicious perch.

7. Poems about food

There is no plum blossom in a warm mountain, but a crab in a clear river.

300 lychees a day, I don't want to grow up to be a Lingnan person.

Shu people are expensive in celery buds, and miscellaneous pigeon meat is it.

Qin only cooks mutton soup, and there is bear wax in the dragon

All over the Yangtze River, fish is beautiful, bamboo is good, mountain is fragrant.

Buy pig bones at the east gate and order a little orange sauce. Steamed chicken is the most famous, and beautiful women are not fish and turtles.

The first time I went to Tang 'an, I cooked glutinous rice and carved Hu Mei. As big as amaranth, as white as jade, slippery, and fragrant all over the room.

Bass is fat and crisp, the spoon is beautiful, and (Qiao Mai) cooked oil is delicious. Since ancient times, people have been light and rich, and each has returned to his hometown.

Clean the pot, no water, no firewood. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. Get up in the morning and play two bowls, which are full, so don't worry at all.

8. Ancient poems about food

Friends and friends held a banquet in Qingyun Building.

Gourmet 12 with langjiu.

The staggered cups are used up,

The stone lion in front of the door is drooling.

Su Dongpo was exiled to Zhan County, Hainan Island. There is an old woman selling rice cakes in the local area. Her craft is good and the quality of doughnuts is high. But because the store is secluded and unknown, business has been bad. Knowing that Su Dongpo was a famous writer, the old woman asked him to write poems for the shop. Su Dongpo pitied her poor life, and the skill of this ring cake was really good, so she wrote a four-line poem:

The jade color is even when rubbing hands.

Blue oil is tender yellow.

Go to bed at night in spring and know the weight.

Crush a beautiful woman and embrace gold with her arms.

About "fish"

fish

Fish is delicious and nutritious, and has won people's love since ancient times.

Fan Raozhou eats puffer fish in Chinese.

Song Dynasty Mei Yao Chen

Buds sprout in spring, and flowers fly on the spring shore.

At this time, puffer fish went on the market, and the price was very high, surpassing all fish and shrimp.

The puffer fish looks strange enough, and it has no food.

The belly is as big as a big pig, the eyes are prominent, and it is like a frog in Wu area.

When the bubble burst, it was lost in the throat.

Why should anyone eat food that hurts people like this?

I asked southerners, but they were full of praise for puffer fish.

It is said that fish is really delicious, and people who are silent about poison are more like hemp.

I can't refute them, thinking over and over again, and facing the surprise empty.

Han Yu came to Chaoyang and began to be afraid of eating snakes.

It wasn't long before Liu Zongyuan arrived in Longcheng to eat a calm frog.

Snakes and frogs are strange and disgusting in shape, but they have nothing to do with human life and have no fear.

The puffer fish tastes better than them, but the hidden evil is boundless.

Beautiful things must be evil, as the ancients said.

Riverside fisherman

Fan Zhongyan in Song Dynasty

People who come to the river often only love perches.

Look at those poor fishermen, floating up and down in the big waves and rocking in the boats.

People come and go on the river bank, bustling and very lively. What are they doing? Perch has a flat and narrow body, a large head and thin scales, and is delicious. People flocked to the river in order to get there first and taste the delicious perch early.

Huaishang fisherman

Zheng Gu

Pulsatilla chinensis on the white-headed waves

Homes are transferred from one ship to another.

A foot-long bass is newly caught,

Children and grandchildren are blowing fire among the flowers.

Yugezi

Zhang

Egrets fly in front of mount cisse,

Peach blossom and flowing water mandarin fish fertilizer.

Keywords green bamboo hat, green hemp fiber,

There is no need to return to the oblique wind and drizzle.

Su Dongpo: Yu Qian and Shang Lu

No meat to eat, no bamboo to live. No meat makes people thin, no bamboo makes people vulgar. People are thin and fat, but most people are incurable. Others scoff at this, so high that they are stupid. If you are still munching on this, there are Yangzhou cranes in the world.