Traditional Culture Encyclopedia - Hotel franchise - The development of chef's profession.
The development of chef's profession.
Chef is a technical industry and doesn't need any education, but he needs to be over 14 years old and can take the big exam, but in large star-rated hotels, the education of chefs should be considered! The condition of being a chef is to be diligent and innovative. There are no strict requirements for academic qualifications. You can get a chef's qualification certificate and you can go to work.
The emergence of full-time chefs
A chef is a person who takes cooking as his profession and cooking as his main job. The profession of chef appeared very early, and there were full-time chefs in slave society.
The Development of the Chef Team in the World
With the continuous improvement of social material civilization, the chef profession is also developing, and the team of full-time chefs is expanding. According to relevant statistics, at the beginning of 2 1 century, the number of chefs in the world has grown to tens of millions.
The Development of Chef Team in China
China is famous for its culinary kingdom, and its chefs are second to none in strength and quantity.
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