Traditional Culture Encyclopedia - Hotel reservation - What is a mini-bar?
What is a mini-bar?
Soon, the mini-bar became a universal industry standard, loved by countless desperate midnight snack lovers and drinkers, but also suffered a lot of abuse. For example, the mini-bar requires the hotel to invest extra manpower to maintain it, and the stored food is likely to deteriorate.
Since then, Hilton has started to cancel some hotel mini-bars, leaving only refrigerators for guests to store their own food. Other hotel giants, such as Marriott, Hyatt and Starwood, have followed suit and gradually eliminated the traditional mini-bars in some hotels.
The pricing of extended information mini-bar goods depends on the value of the goods, and the mini-bar in the hotel room itself is different from the convenience store. Because the hotel room itself is a different environment, and the goods of convenience stores can't enter the hotel room for sale. This geographical difference determines that mini-bar products can not get the same pricing as convenience store products.
This premium can be seen as an exchange of convenience and money. If you imagine a resort hotel in the suburbs, and there is no convenience store within a few kilometers of Fiona Fang, in this case, the price of mini-bar is definitely two to three times higher than the regular one.
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