The profit of night beer and seafood barbecue

The gross profit margin of night beer and seafood barbecue is 30%. According to relevant public information, the cost of night beer and seafood barbecue mainly includes the cost of buying beer, store rent, employee wages, utilities, miscellaneous fees and so on. Under normal circumstances, the average gross profit margin of night beer is around 30% when the price is stable. The cost of seafood barbecue is complicated, which mainly involves the purchase cost of ingredients, gas cost, venue rent, labor cost and so on. Under normal circumstances, the gross profit margin of seafood barbecue is about 20%~40%, and the specific profit level depends on the specific situation of opening a store.