Traditional Culture Encyclopedia - Hotel reservation - Which is the most authentic in Zigong and Leng Tu?
Which is the most authentic in Zigong and Leng Tu?
However, we recommend Maojiaotang (Kuixinglou Street) snacks with local flavor at No.33 Kuixinglou Street, Qingyang District, Chengdu. A string of old shops in maocai, accompanied by the growth of a generation of Chengdu people. Recommended dishes: quail eggs, rabbit loin, skewers, small potatoes, brain flowers, layered belly, beef, rabbit head, lingering hot pot powder.
Product features:
Zigong cold rabbit is bright in color, refreshing, spicy and sweet; The meat is solid, chewy and has a long aftertaste; Moderate degree, heavy taste and special fragrance.
Its internal quality has the characteristics of four highs and four lows, hemp, spicy, fresh, fragrant and sweet, and has a unique taste of "five flavors are harmonious and do not inhibit each other's taste". Four highs are high in protein, lysine, lecithin and digestibility. The four lows are low in fat, cholesterol, urea and calories.
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