What seasoning do you need to open a restaurant kitchen?

Soy sauce, oyster sauce, salad oil, sesame oil (sesame oil, rice wine, Chili sauce, sweet noodle sauce, spicy bean paste, sesame sauce, tomato sauce, vinegar, abalone sauce, XO sauce, salt, sugar, baking powder, flour, sweet potato powder, raw flour, baking soda powder, fermented soybean, onion, ginger, pepper, garlic and so on.

In addition to seasonings, you also need the following facilities to open a restaurant kitchen:

Storage containers: divided into two categories: food storage and container storage. Food storage is divided into two categories: refrigerated and non-refrigerated Refrigeration is realized by refrigeration equipment and kitchen refrigeration. The storage of utensils and articles is the storage space for tableware, cookers and utensils. Storage appliances are completed through various bottom cabinets, hanging cabinets, corner cabinets and multifunctional decorative cabinets. ?

Washing utensils: including hot and cold water supply system, drainage equipment, washing basin, washing cabinet, etc. After washing the garbage generated by kitchen operation, it should be equipped with garbage bins or sanitary buckets, disinfection cabinets, food waste shredders and other equipment. ?

Conditioning equipment: mainly includes tools and equipment for conditioning countertops, sorting, cutting vegetables, batching and modulation.

Cooking utensils: mainly stoves, cooking utensils and related cooking tools and appliances.

Kitchen machinery: dishwasher, vegetable washer, dumpling maker, dough press, dough mixer, dumpling maker, meat cutter, rice washer, pastry maker, ice planer, juicer, blender, soymilk maker, ice cream machine, cone machine, coffee machine, vacuum cooler, etc.

Kitchen equipment: exhaust duct, smoke exhaust equipment, continuous frying machine, pan-turning machine, automatic frying pan, knife board disinfection cabinet, rice production line, tableware soaking cabinet, operation console, wind baking line, universal oven, washing tank, vegetable washing, safe, storage cabinet, storage rack, dining car, kitchen hardware rack, rod, hook, tableware hardware rack, rod, hook and seasoning box. ?

Kitchen cookware: wok, spoon, steamer, soup pot, casserole, chafing dish, pan, non-stick pan, steamer, steamer, pressure cooker, etc. ?

Kitchen stoves: range hoods, gas stoves, oil stoves, steam stoves, electric stoves, ovens, alcohol stoves, charcoal stoves, etc. ?

Kitchen appliances: rice cookers, microwave ovens, water heaters, induction cookers, disinfection cabinets, refrigerators, freezers, freezers, water purifiers, exhaust fans, water dispensers, kitchen appliances materials and accessories. ?

Kitchen cabinets: stainless steel cabinets, wooden cabinets, fire cabinets, steel cabinets, integral cabinets, integral kitchens, integrated kitchens, cabinet countertops, plates and accessories.