What are the hotel kitchen equipment supplies?

Kitchen utensils mainly include the following five categories:

The first category is storage utensils, which are divided into two parts: food storage and utensil storage. Food storage is divided into refrigerated and non-cold storage. Refrigeration is achieved through refrigerators, refrigerated cabinets, etc. in the kitchen. Utensil storage is to provide storage space for tableware, cooking utensils, utensils, etc. Storage of appliances is completed through various base cabinets, wall cabinets, corner cabinets, multi-functional decorative cabinets, etc.

The second category is washing utensils, including hot and cold water supply systems, drainage equipment, washing basins, washing cabinets, etc. Trash bins or sanitary ware should be installed for garbage generated in kitchen operations after washing. Buckets, etc. Modern home kitchens should also be equipped with disinfection cabinets, food waste crushers and other equipment.

The third category is cooking utensils, which mainly include cooking countertops, tools and utensils for sorting, cutting vegetables, ingredients, and preparation. With the advancement of science and technology, the number of food cutting machines, juice pressing machines, and brewing machines used in home kitchens is also increasing.

The fourth category is cooking utensils, which mainly include stoves, stoves and related tools and utensils for cooking. As the kitchen revolution progressed, the rice cooker. High-frequency electromagnetic ranges, microwave ovens, microwave ovens, etc. have also begun to enter households in large numbers.

The fifth category is dining utensils, which mainly include restaurant furniture and dining utensils and utensils.

1. Kitchen machinery: dishwasher, vegetable washing machine, dumpling machine, dough press, dough mixer, meat dumpling machine, meat slicer, rice washing machine, pastry machine, shaved ice machine, press Juice machine, blender, soy milk machine, ice cream machine, cone machine, coffee machine, vacuum cooler, etc.

2. Kitchen equipment: exhaust ducts, smoke exhaust equipment, continuous frying machine, flip pan, automatic wok, knife plate sterilization cabinet, rice production line, tableware soaking tank, operating table, wind baking line , universal oven, washing sink, washing tray, safe deposit box, storage cabinet, storage rack, dining cart, cooking utensil hardware rack, rod, hook, tableware hardware rack, rod, hook, spice box, spice box, spice rack, cooking utensil rack, etc. .

3. Kitchen tableware: ceramic tableware, plastic tableware, stainless steel tableware, bamboo and wood tableware, gold and silver tableware, copper and tin tableware, gold lacquer tableware, Western tableware, Chinese tableware, wine sets, tea sets, coffee sets wait.

4. Kitchen cooking utensils: woks, frying spoons, steamers, soup pots, casseroles, hot pots, frying pans, non-stick pans, steamers, steamers, pressure cookers, etc.

5. Kitchen stoves: range hoods, gas stoves, oil stoves, gas stoves, electric stoves, oven ovens, alcohol stoves, charcoal stoves, etc.

6. Kitchen appliances: rice cookers, microwave ovens, water boilers, induction cookers, disinfection cabinets, refrigerators, freezers, refrigeration cabinets, water purifiers, exhaust fans, water dispensers, kitchen appliance materials and accessories, etc.

7. Kitchen cabinets: stainless steel cabinets, wooden cabinets, fireproof board cabinets, steel cabinets, integrated cabinets, integrated kitchens, integrated kitchens, cabinet countertops, plates and accessories, etc.

8. Kitchen ancillary facilities and supplies: fast food restaurant tables and chairs, bar tables and chairs, faucets, tablecloths, tablecloths, lighting fixtures, switches, decorations, fruit baskets, vegetable baskets, etc.