Traditional Culture Encyclopedia - Hotel reservation - How to make sauces for bowls?

How to make sauces for bowls?

Materials:

Appropriate amount of sesame oil: coriander 1 spoon, half a spoon of minced garlic, vinegar 1 spoon, 2 spoons of sugar, and half a spoon of Chili oil.

Half a spoonful of chopped green onion salad oil.

Exercise:

1, garlic powder, combined with previous experience, garlic powder is more fragrant than garlic paste.

2. The hot salad oil in the pot is poured on the minced garlic.

3. Add 1 tbsp soy sauce.

4. Add 2 spoonfuls of vinegar.

5. Add half a spoonful of sesame oil.

6. Add half a spoonful of sugar.

7. Add the right amount of Chili oil.

8. Add half a spoonful of chopped green onion.

9. Add half a spoonful of coriander.

10, stir all, and add white sesame seeds (stir-fry).