Traditional Culture Encyclopedia - Hotel reservation - How to make sauces for bowls?
How to make sauces for bowls?
Materials:
Appropriate amount of sesame oil: coriander 1 spoon, half a spoon of minced garlic, vinegar 1 spoon, 2 spoons of sugar, and half a spoon of Chili oil.
Half a spoonful of chopped green onion salad oil.
Exercise:
1, garlic powder, combined with previous experience, garlic powder is more fragrant than garlic paste.
2. The hot salad oil in the pot is poured on the minced garlic.
3. Add 1 tbsp soy sauce.
4. Add 2 spoonfuls of vinegar.
5. Add half a spoonful of sesame oil.
6. Add half a spoonful of sugar.
7. Add the right amount of Chili oil.
8. Add half a spoonful of chopped green onion.
9. Add half a spoonful of coriander.
10, stir all, and add white sesame seeds (stir-fry).
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