How to make your water bar impress customers?

As competition in the baking industry becomes increasingly fierce, a good cake shop decoration environment becomes increasingly important, so bakery and cake shops must have their own unique design style to gain a place in the competition. Do you want your water bar area design to be impressive at first glance? Want to put the best brand in front of your customers? Nowadays, coffee, cake, bread, tea and other composite models have become the mainstream baking business formats in major cities in China in the future. The most important thing in the design of the water bar area is to express the theme culture of the cake shop through the integration of design elements. Secondly, it is also necessary to add some detailed design renderings, such as the design of the bar, the design of the lintel, the design of the water sign, etc., so that these small details should be centered around the overall culture of the store, so that these corresponding elements are closely integrated , mutual application, to design a more attractive and convincing image, in order to perfectly reflect the characteristics and cultural connotation of the bakery and cake shop. The design of the water bar can be determined according to the positioning of your own style. Usually, the following designs can be made: A: Wall-mounted type. With wall-mounted placement, the wine cabinet can be placed above the bar or hung on the wall. It occupies less space and is suitable for smaller interiors. A cake room with a small space can be built in this way, which does not take up space and feels warm. B: Corner type. Make use of the corner of the cake shop for layout, so you can sit around the table to facilitate conversation. The transfer type utilizes space resources to the greatest extent and is better at resource optimization. C: Interval type. Use bar cabinets and bar counters to separate spaces, which is suitable for rooms with larger areas that require multiple functional areas. If the space is large and the areas are clearly divided, this method can be considered. D: Embedded. In an irregular bakery and cake shop interior space, you can make full use of the corner space, such as placing a bar counter in the recessed part, which not only increases the practical area, but also makes the entire interior space look neat. E: Dining table style. The bar is integrated with the dining table, and the dining table portion of the bar can be displayed or pulled out for dining when necessary. After the design of the water bar is determined, the design of the hanging lintel must be considered. In principle, it must be coordinated with the bar counter. The lintel, as the name suggests, is the decorative part protruding from the door head. The design of the water sign also occupies an important position in the water bar area. The so-called water sign is the common name for the flat, wall-mounted index sign in Hong Kong and Macao. It originated in Belgium, Europe, and was later improved into a curved sign in Denmark. These two types of signboards are light in weight, easy to form, easy to cut and assemble, and are suitable for different uses and occasions. Water signs and curved signs have become the mainstream of signboards and play an irreplaceable role. A water sign consists of a panel (including grooved plates), side rails (including middle rails) and plastic fasteners. The cutting gap (3mm) should be taken into consideration in the design of the water sign, so as not to lose materials and reduce the cost of production. The panel is horizontal and can be cut at will, so the height is determined by the profile you choose. Among the many profiles, after being eliminated by the market, several series are commonly used: 30 series with heights of 30mm, 60mm, 90mm, 120mm, 150mm, 180mm, and 240mm; 15 series with heights of 15mm and 45mm; 25 series with heights of 25mm, 50mm, 75mm, 100mm. These three series can be used universally, but the 30 series is the most commonly used. It should be pointed out that there is a profile with a special size, which is the 7mm panel. The specifications of the trough plate are not as rich as the panel. The 30 series has 30mm, 60mm, 90mm, and 120mm, and the 15 series has only 45mm. However, the trough plate can be inserted into a variety of profiles according to the thickness of the board. The design of the water sign in the water bar area is generally determined based on the different styles of the water bar area, and is designed with reference to the area size of the water bar. Water bar design is one of the important brand images related to the traffic flow and customer reputation of a cake shop. Therefore, when designing, the above factors must be reasonably coordinated to create the most comfortable environment for customers, and then we can put our own style And the image is deeply rooted in the minds of customers, so that when they think of baking and cake houses, they will immediately think of our water bar and our brand.