What's delicious in Oriental Hotel?

Dongfang Hotel is an upscale hotel in Chaoyang District, Beijing. In addition to luxurious accommodation facilities, the food in the hotel is also very distinctive. Let's see what the Oriental Hotel has to eat.

First of all, introduce the "Oriental Cuiyuan" Chinese restaurant on the first floor. Sichuan cuisine and Cantonese cuisine here are the specialties of the restaurant, especially their set meal, which is not only cost-effective, but also rich in flavor and sufficient in weight. Each set meal contains traditional Cantonese dim sum and signature dishes, and the packaging is also unique, which is a good choice for both customers and family members.

Secondly, the Chinese restaurant "_ Fang Seafood Boat" located on the second floor of the hotel specially recommends its Hong Kong-style roasted flavor, seafood and Cantonese dim sum, which is rich in flavor and nutrition and always leaves a deep impression on customers. At the same time, there are elegant rooms to choose from, the environment is elegant and the price is relatively high.

Finally, the "Tingquantai" restaurant on the second floor is introduced, which is one of the special restaurants of Oriental Hotel and mainly serves Southeast Asian dishes. The dishes are diverse and the seasonings are just right, which makes people feel the enthusiasm and boldness of exotic customs. The dishes here are very exquisite in workmanship and unique in taste. It is recommended to taste its red curry or Thai lemon juice.

These are three gourmet restaurants in the Oriental Hotel. Whether you are traveling for business, friends or relatives, or dating couples, these restaurants are one of your best choices. Come and have a try!