Practice of liver in Shuangjiao county

Remove the stalks and seeds from the sweet pepper and shred it for later use. 2. The pepper is pedicled and seeded, and then cut into small inclined sections for later use. 3. Cut the shredded pork in advance, evenly grab it with salt, starch and sesame oil, and marinate for a while. 4. Put the pot on the fire, heat it, and then pour in the vegetable oil to heat it. After the oil pan is heated, turn to low heat, and put the dried peppers into the pan and stir fry. 5. Put the shredded pork into the pot, turn to high heat and stir-fry until the shredded pork becomes discolored. 6. Add shredded sweet pepper and stir fry. 8. Add soy sauce. 9. Add salt 10. Add chicken essence 1 1. Stir fry evenly.